The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen
by Brown, Edward Espe
- New
- Paperback
- Condition
- New
- ISBN 10
- 1590308298
- ISBN 13
- 9781590308295
- Seller
-
Fairfax Station, Virginia, United States
750 Copies Available from This Seller
Payment Methods Accepted
About This Item
Synopsis
Edward Espe Brown began cooking and practicing Zen in 1965. He was the first head resident cook at Tassajara Zen Mountain Center from 1967 to 1970. He later worked at the celebrated Greens Restaurant in San Francisco, serving as busboy, waiter, floor manager, wine buyer, cashier, host, and manager. Ordained a priest by Shunryu Suzuki Roshi, he has taught meditation retreats and vegetarian cooking classes throughout North America and Europe. He is the author of several cookbooks and the editor of Not Always So , a book of lectures by Shunryu Suzuki Roshi. He is the subject of the critically acclaimed 2007 film How to Cook Your Life .
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Details
- Bookseller
- Mediaoutletdeal1 (US)
- Bookseller's Inventory #
- 1590308298_new
- Title
- The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen
- Author
- Brown, Edward Espe
- Format/Binding
- Paperback
- Book Condition
- New New
- Quantity Available
- 750
- ISBN 10
- 1590308298
- ISBN 13
- 9781590308295
- Publisher
- Shambhala
- Date Published
- 2011-05-24
Terms of Sale
Mediaoutletdeal1
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...