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The Cook's Companion: 2E

The Cook's Companion: 2E

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The Cook's Companion: 2E

by Alexander, Stephanie

  • Used
  • Hardcover
Condition
See description
ISBN 10
1920989005
ISBN 13
9781920989002
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Melbourne, Victoria, Australia
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About This Item

Melbourne, Australia: Lantern, 2014. New Hardcover.

Alexander, Stephanie. The Cook's Companion: the complete book of ingredients & recipes for the Australian kitchen. (2nd Ed) Lantern: Melbourne, Australia 2014. 4to (255x190mm) dec bds [x],1182pp. (photography by Earl Carter)

Synopsis

The Cook's Companion has established itself as the kitchen 'bible' in over 300,000 homes since it was first published in 1996. Stephanie Alexander has added over 300 new recipes as well as 12 new chapters to this thoroughly revised and updated edition. Stephanie believes that good food is essential to living well: her book is for everyone, every day. She has invaluable information about ingredients, cooking techniques and kitchen equipment, along with inspiration, advice and encouragement and close to 1000 failsafe recipes.

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Details

Bookseller
Books for Cooks AU (AU)
Bookseller's Inventory #
9781920989002
Title
The Cook's Companion: 2E
Author
Alexander, Stephanie
Format/Binding
New Hardcover
Book Condition
Used
Quantity Available
1
Binding
Hardcover
ISBN 10
1920989005
ISBN 13
9781920989002
Publisher
Lantern
Place of Publication
Melbourne, Australia
Date Published
2014
Bookseller catalogs
Reference & Food Writing;

Terms of Sale

Books for Cooks

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Books for Cooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Melbourne, Victoria

About Books for Cooks

Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.

Glossary

Some terminology that may be used in this description includes:

BDS
Common term for the covers of a hardbound book. The term 'boards' refers to the thick cardboard under the paper or cloth...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

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