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De la cuisine à la gastronomie : Histoire de la table française by RAMBOURG Patrick:
by RAMBOURG Patrick:
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De la cuisine à la gastronomie : Histoire de la table française
by RAMBOURG Patrick:
- Used
- Hardcover
- Signed
Audibert 2005 . Hardback ISBN 9782847490596 Gift message signed by the author on the front end paper. Illustrated covers which are very slightly softened along the edges with a light scratch on the front cover. Looks unread. Clean and unmarked text. Illustrated with colour and B & W plates. Text is in French. 286 pages Wt 0.8 Kg Very Good
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Bookseller
Independent bookstores
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- Book Condition Used
- Binding Hardcover
- ISBN 10 2847490590
- ISBN 13 9782847490596
- Publisher Audibert 2005
- Keywords Cooking France History Food 9782847490596
We have 1 copies available starting at $37.56.
Stock Photo: Cover May Be Different
De la cuisine à la gastronomie : Histoire de la table française (French) Hardcover
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9782847490596 / 2847490590
- Quantity Available
- 1
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Waltham, Massachusetts, United States
- Item Price
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