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La Cuisine Provencale Du Mas Tourteron

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La Cuisine Provencale Du Mas Tourteron

by Bourgeois Elisabeth

  • Used
  • as new
  • Hardcover
Condition
As New /Near Fine
ISBN 10
2851089854
ISBN 13
9782851089854
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Wakefield, Rhode Island, United States
Item Price
$20.00
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About This Item

Editions Du Chene. NEW . Much color. Fresh tight clean bright strong jacket boards text. No remainder or other markings. FRENCH Language edition. . As New. Hardcover. 1996.

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Details

Bookseller
mompopsbooks US (US)
Bookseller's Inventory #
014415
Title
La Cuisine Provencale Du Mas Tourteron
Author
Bourgeois Elisabeth
Illustrator
Pierre Manetti Photographs
Format/Binding
Hardcover
Book Condition
New As New
Jacket Condition
Near Fine
Quantity Available
1
ISBN 10
2851089854
ISBN 13
9782851089854
Publisher
Editions Du Chene
Date Published
1996
Size
4to.
Keywords
FRENCH CUISINE PROVENCALE RECIPES

Terms of Sale

mompopsbooks

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

mompopsbooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2008
Wakefield, Rhode Island

About mompopsbooks

General bookseller since 1969.

Glossary

Some terminology that may be used in this description includes:

Remainder
Book(s) which are sold at a very deep discount to alleviate publisher overstock. Often, though not always, they have a remainder...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
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