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CULINARY AMERICANA: Cookbooks Published in the Cities and Towns of the United States of America during the Years from 1860 through 1960. by  Eleanor and Bob. Foreword by Clifton Fadiman Brown - First edition - (1961) - from Chanticleer Books and Biblio.com

CULINARY AMERICANA: Cookbooks Published in the Cities and Towns of the United States of America during the Years from 1860 through 1960.

by Brown, Eleanor and Bob. Foreword by Clifton Fadiman

Condition: Fine in moderately worn and faded jacket


NY: Roving Eye Press, (1961). First edition. Hardbound. Fine in moderately worn and faded jacket. Original green cloth, octavo (6.5 x 9 inches), xiv, 417, frontispiece, pictorial endpapers.

A useful guide to regional American cookery books and pamphlets.

  • Bookseller: Chanticleer Books US (US)
  • Bookseller Inventory #: 22839
  • Title: CULINARY AMERICANA: Cookbooks Published in the Cities and Towns of the United States of America during the Years from 1860 through 1960.
  • Author: Brown, Eleanor and Bob. Foreword by Clifton Fadiman
  • Format/binding: Hardbound
  • Book condition: Used - Fine in moderately worn and faded jacket
  • Quantity available: 1
  • Edition: First edition
  • Binding: Hardcover
  • Publisher: Roving Eye Press
  • Place: NY
  • Date published: (1961)


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Cloth
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fine
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octavo
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