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Dainty Desserts: Plain and Fancy

Dainty Desserts: Plain and Fancy

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Dainty Desserts: Plain and Fancy

by [Butterick Publishing Co. (London; New York)]

  • Used
Condition
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Seller
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Alfred, Maine, United States
Item Price
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About This Item

London; New York: The Butterick Publishing Co., Limited, 1898. Metropolitan Pamphlet Series: vol. XI, no. 3. Large octavo-sized booklet (24 x 17 cm.), 56 pages. Publisher's advertisements at rear. Third Edition, following the first of 1891 (vol. 2, no 4.), and the second of 1892 (vol. 5, no. 2), both of 32 pages. A quirky book, likely because its contents were pulled from a variety of professional cookbooks in sections. Short sections of recipes include: Dessert Wafers, Fruit Waters, Dates & Figs, Wine Jellies, etc. Internally clean and sound. In tan wrappers, titled in black; some edgewear and chipping to spine. Near very good. Scarce. [OCLC locates just one copy of this edition (George Mason U.), and five copies combined of the first and second edition].

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Details

Bookseller
Rabelais - Fine Books on Food & Drink US (US)
Bookseller's Inventory #
8826
Title
Dainty Desserts: Plain and Fancy
Author
[Butterick Publishing Co. (London; New York)]
Book Condition
Used
Quantity Available
1
Publisher
The Butterick Publishing Co., Limited
Place of Publication
London; New York
Date Published
1898
Keywords
cookbook, product cookbook, desserts

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Rabelais - Fine Books on Food & Drink

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About the Seller

Rabelais - Fine Books on Food & Drink

Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Alfred, Maine

About Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

Glossary

Some terminology that may be used in this description includes:

Chipping
A defect in which small pieces are missing from the edges; fraying or small pieces of paper missing the edge of a paperback, or...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Wrappers
The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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