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Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.

Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.

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Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.

by Colbert-Duvernois, Paul Francois

  • Used
  • very good
Condition
Very Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Marshfield Hills, Massachusetts, United States
Item Price
$45.00
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About This Item

Buenos Aires, Argentina: Klug, Marchino & Cia, 1952. Softcover. Very Good. Octavo, 175 pages. In wraps. From private collection. Pages are a little agetoned. and edge of single page shows small nick.

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Details

Bookseller
Black Paw Books US (US)
Bookseller's Inventory #
180319015
Title
Elaboracion de Licores: Cremas, Elixires, Cordiales, Ratafias, Amargos, Vermouths, Etc., Etc.
Author
Colbert-Duvernois, Paul Francois
Format/Binding
Softcover
Book Condition
Used - Very Good
Quantity Available
1
Publisher
Klug, Marchino & Cia
Place of Publication
Buenos Aires, Argentina
Date Published
1952

Terms of Sale

Black Paw Books

We ship orders within 48 hrs. of receipt. All domestic shipments include USPS tracking. Any book may be returned within 30 days of purchase for a full refund.

About the Seller

Black Paw Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Marshfield Hills, Massachusetts

About Black Paw Books

Glossary

Some terminology that may be used in this description includes:

Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
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