Empires of Food: How Civilizations Revolve Around the Dinner Table
by Fraser, Evan D. G.; Rimas, Andrew;
- Used
- Paperback
- Condition
- Very Good Minus
- Seller
-
Milwaukee , Wisconsin, United States
Payment Methods Accepted
About This Item
Synopsis
EVAN D. G. FRASER teaches at the University of Leeds and does research on farming and the environment. He has first-hand experience with food production in a range of settings, including the UK, Thailand, Belize, British Columbia, and Ontario, and has published many scholarly research articles and book chapters, as well as policy briefs on environmental issues for senior politicians. He lives in the Yorkshire Dales with his wife and three children. ANDREW RIMAS is a journalist in the Boston area. He is the managing editor at the Improper Bostonian Magazine and has worked as an associate editor and staff writer at Boston magazine . His work has also frequently appeared in The Boston Globe , as well as the Boston Globe magazine , the Ottawa Citizen and other publications. Along with Evan D. G. Fraser, he is the co-author of Beef: The Untold Story of How Milk, Meat, and Muscle Shaped the World .
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Details
- Seller
- Recycled Records and Books (US)
- Seller's Inventory #
- 31485
- Title
- Empires of Food: How Civilizations Revolve Around the Dinner Table
- Author
- Fraser, Evan D. G.; Rimas, Andrew;
- Format/Binding
- Paperback
- Book Condition
- Used - Very Good Minus
- Edition
- Advance Reading Copy
- Publisher
- Free Press
- Place of Publication
- New York
- Date Published
- 2010
- Bookseller catalogs
- History: World;
Terms of Sale
Recycled Records and Books
14 day return guarantee, with full refund including shipping costs (not return shipping costs] for up to 14 days after delivery if an item arrives misdescribed.
About the Seller
Recycled Records and Books
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- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Sunned
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