Description:
Boston: Periplus Editions, 1998. First Edition. Hardcover. Quarto. Good Hardcover w/ Good Dustjacket; green spine with white and black lettering; DJ has very minor creasing at top and bottom edges and corners, one tear in top of back near spine; board show some shelf wear at top and bottom edges and minor surface marks, but otherwise clean; binding tight; text block clean; color photographs and illus.; 480 pp. 1346999. FP New Rockville Stock.
Encyclopedia of Asian Food by Charmaine Solomon - 2010
by Charmaine Solomon
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Encyclopedia of Asian Food
by Charmaine Solomon
- Used
- Hardcover
New Holland, Sydney, 2010. Edition Unstated. Hardcover. Good Condition. Charmaine Solomon's Encyclopedia of Asian Food will lead you from Goa to Kyoto, from Myanmar to Manila, shedding light on the shapes, aromas, color and flavors from these far-flung culinary destinations. Learn how to best enjoy exotic fruits, such as rambutan, pulasan and mangosteen and how to make delicious korma, curry, biriani and rabri. Explanations are given about the health-giving properties, dangers and curiosities of many common foods. Clearly organized and comprehensive with over 500 recipes, the Encyclopedia of Asian Food features color illustrations, a recipe index and a helpful glossary of terms. With this practical and definitive guide to Asian cookery as your guide, explore the last frontier of world cuisine-and create exciting dishes you'd never thought possible. All pictures shown are of the actual product offered for sale Size: 250mm - 320mm. 591 pages. Covers have some shelf-wear, as well as some bumping to corners and extremities. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Inventory No: 20080. .
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Bookseller
Bong Bong Books
(AU)
- Format/Binding Hardcover
- Book Condition Used - Good Condition
- Quantity Available 1
- Edition Edition Unstated
- Binding Hardcover
- Publisher New Holland
- Place of Publication Sydney
- Date Published 2010
- Keywords BZDB3 Cooking, Wine & Dining; Unbranded Charmaine Solomon Encyclopedia of Asian Food
We have 5 copies available starting at $26.25.
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ENCYCLOPEDIA OF ASIAN FOOD
by Solomon, Charmaine (Author); Solomon, Nina (Author)
- Used
- Hardcover
- first
- Condition
- Used
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9789625934174 / 9625934170
- Quantity Available
- 1
- Seller
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Rockville, Maryland, United States
- Item Price
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$26.25
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$26.25
Encyclopedia of Asian Food
by Charmaine Solomon
- Used
- Hardcover
- Condition
- Used - Very Good Condition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781742570099 / 1742570097
- Quantity Available
- 1
- Seller
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Bowral, New South Wales, Australia
- Item Price
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$20.18
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New Holland, Australia, 2010. Hardcover (Printed Boards). Very Good Condition. A complete guide to Asian and Pacific foods, with over 580 ingredients explained with advice on buying, preparing and storing. This beautifully presented book has a silk spine, Asian markets remain the last mystery to the West ? until now. Charmaine Solomon?s Encyclopedia of Asian Food will lead you down the aisles of Asian cuisine, from Goa to Kyoto, from Myanmar to Manila, shedding light on the shapes, aromas, colours and flavours that festoon these far-flung exotic lands. Charmaine is your ideal guide. Her 55 years of experience - writing, cooking and exploring the breadth of Asia ? is the ingredient that brings all other ingredients to life. There are over 500 recipes, made richer still by Charmaine's anecdotes and reminiscences. Heed her advice on Asian cooking techniques - learn how best to enjoy exotic fruits, such as rambutan, pulasan and mangosteen; and how to make super korma, curry, biriani and rabri.…
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Encyclopedia of Asian Food
by Solomon, Charmaine
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781742570099 / 1742570097
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
- Item Price
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$63.98
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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$63.98
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Encyclopedia of Asian Food
by Solomon, Charmaine
- Used
- Hardcover
- Condition
- Used
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780855616885 / 0855616881
- Quantity Available
- 1
- Seller
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Narrabeen, New South Wales, Australia
- Item Price
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$94.19
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Description:
William Heinemann Australia Port Melbourne 1996,. 1996. Hardcover. 4to. hardcover. 480pp. index, colour illus. Near Fine. / Near Fine d/w. .
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$94.19
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Encyclopedia of Asian Food
by Solomon, Charmaine
- Used
- Hardcover
- Condition
- UsedVeryGood
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781864366440 / 1864366443
- Quantity Available
- 1
- Seller
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San Rafael, California, United States
- Item Price
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$172.31
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Description:
UsedVeryGood. Binding is unblemished, text block is clean, boards straight, without highlights or markings. Mild rubbing/chipping to dust wrapper edges. Very clean, very nice example. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
Item Price
$172.31