The Essence of Japanese Cuisine: An Essay on Food and Culture by Ashkenazi, Michael

University of Pennsylvania Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.

University of Pennsylvania Press, 2000. Hardcover. Very Good/No Jacket. A Very Good copy. Book has shelfwear, soiling to covers and edges of text block, and toning to pages. Interior is tight, clean, and unmarked. 8vo. - over 7¾' in - 9¾' in.

University of Pennsylvania Press, 2000-11-23. hardcover. Used: Good.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Univ of Pennsylvania Pr, 2000. Hardcover. New. 252 pages. 9.50x6.50x1.25 inches.

University of Pennsylvania Press, 2000-11-23. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

Hardback. New. Japanese cuisine in its cultural context.