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A First Book of Japanese Cooking

A First Book of Japanese Cooking

A First Book of Japanese Cooking
Stock Photo: Cover May Be Different

A First Book of Japanese Cooking

by Yamaoka, Masako

  • Used
  • Hardcover
Condition
Fine Like New /Fine Like New D. J.
ISBN 10
477002083X
ISBN 13
9784770020833
Seller
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
San Diego, California, United States
Item Price
$9.95
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About This Item

Tokyo: Kodansha International LTD. Fine like New soft cover with like dust jacket. Size: 4to - over 9¾" - 12" tall . Fine Like New. Hardcover. 1996.

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Details

Bookseller
wmburgettbooks & collectibles US (US)
Bookseller's Inventory #
030484
Title
A First Book of Japanese Cooking
Author
Yamaoka, Masako
Format/Binding
Hardcover
Book Condition
New Fine Like New
Jacket Condition
Fine Like New D. J.
Quantity Available
1
ISBN 10
477002083X
ISBN 13
9784770020833
Publisher
Kodansha International LTD
Place of Publication
Tokyo
Date Published
1996

Terms of Sale

wmburgettbooks & collectibles

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

wmburgettbooks & collectibles

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Biblio member since 2010
San Diego, California

About wmburgettbooks & collectibles

rare; out of print; all subjects; collectibles

Glossary

Some terminology that may be used in this description includes:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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