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On Food and Cooking: The Science and Lore of the Kitchen by McGee, Harold
by McGee, Harold
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
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- Hardcover
Scribner. Hardcover. 0684800012 New Condition *** Right Off the Shelf | Ships within 2 Business Days ~~~ Customer Service Is Our Top Priority! - Thank you for LOOKING :-) . New.
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- Binding Hardcover
- ISBN 10 0684800012
- ISBN 13 9780684800011
- Publisher Scribner
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On Food and Cooking: The Science and Lore of the Kitchen
by Add McGee, Harold
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- UsedGood
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
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Phoenix, Arizona, United States
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
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- Used - Good
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
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Frederick, Maryland, United States
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Scribner. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
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Rome, Georgia, United States
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NY: Scribner, 2004. Hardcover. Very Good/Very Good. The dustjacket shows light edgewear.
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On Food and Cooking The Science and Lore of the Kitchen
by Harold McGee
- Used
- Hardcover
- first
- Condition
- Used - Good+ in Very Good- dust jacket
- Edition
- First Edition Thus; Twenty-First Printing
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
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Highland, New York, United States
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USA: Scribner. Good+ in Very Good- dust jacket. 2004. First Edition Thus; Twenty-First Printing. Hardcover. 0684800012 . Cocked spine. Minor stains to exterior edge of the pages. No writing or major defects.; 884 pages .
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On Food and Cooking: The Science and Lore of the Kitchen
by McGee, Harold
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- Updated
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- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
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HOUSTON, Texas, United States
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Scribner, 2004-11-23. Updated. hardcover. Used: Good.
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On Food and Cooking The Science and Lore of the Kitchen
by Harold, McGee
- Used
- as new
- Hardcover
- Condition
- As New
- Jacket Condition
- as new
- Edition
- Completely revised and updated edition, 9th porinting
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- Hardcover
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- 9780684800011 / 0684800012
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Millbury, Massachusetts, United States
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Scribner, 2004. Completely revised and updated edition, 9th porinting. Hardcover. As New/as new.
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On Food and Cooking : On Food and Cooking
by McGee, Harold
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
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- 1
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Mishawaka, Indiana, United States
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Scribner. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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On Food and Cooking : On Food and Cooking
by McGee, Harold
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Scribner. Used - Good. Used book that is in clean, average condition without any missing pages.
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On Food and Cooking : On Food and Cooking
by McGee, Harold
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
- Quantity Available
- 1
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Reno, Nevada, United States
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Scribner. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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On Food and Cooking: The Science and Lore of the Kitchen
by Harold McGee
- Used
- Hardcover
- Condition
- Used - 8.5 Bulk HB Premium
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780684800011 / 0684800012
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Peoria, Illinois, United States
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$19.43$3.99 shipping to
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Scribner, November 2004. Hardcover . 8.5 Bulk HB Premium.
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