Description:
Crescent. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
French Cooking : Traditional Recipes for the Contemporary Cook by Crescent Books - 1992-04-27
by Crescent Books
Similar copies are shown below.
Similar copies are shown to the right.
Stock Photo: Cover May Be Different
French Cooking : Traditional Recipes for the Contemporary Cook
by Crescent Books
- Used
- Good
- Hardcover
Crescent, 1992-04-27. Hardcover. Good.
- Bookseller Ergodebooks (US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0517066009
- ISBN 13 9780517066003
- Publisher Crescent
- Date Published 1992-04-27
We have 4 copies available starting at $8.21.
Stock Photo: Cover May Be Different
French Cooking : Traditional Recipes for the Contemporary Cook
by Crescent Books
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780517066003 / 0517066009
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
$8.21$3.99 shipping to
Show Details
Item Price
$8.21
$3.99
shipping to
More Photos
French Cooking : Traditional Recipes for the Contemporary Cook
by Crescent Books
- Used
- Very Good
- Hardcover
- first
- Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517066003 / 0517066009
- Quantity Available
- 1
- Seller
-
Newport, Washington, United States
- Item Price
-
$7.70$5.25 shipping to
Show Details
Description:
New York: Crescent, 1992. First Edition. Hardcover. Very Good/Very Good. 4to - over 9?" - 12" tall. Type: Hardback First Edition, Hardcover Book in Near Fine Condition with a Very Good Dst Jacket. Bright and colorful laminated binding is clean and unmarked with gentle bump to lower corners, red remainder dot on top edge of text block, Internals As New. Each recipe is described in easy to follow detsil; each ish is fully illustrated; over 45 full color illustrations; features photographs of French life; has 30 authentic French recipes. 72 pages. 8.8 x 10.8 inches. 1992, Crescent Books, New York
Item Price
$7.70
$5.25
shipping to
More Photos
French Cooking
by Stewart Jillian
- Used
- Hardcover
- Condition
- Used - Fine in Fine dust jacket
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517066003 / 0517066009
- Quantity Available
- 1
- Seller
-
North Providence, Rhode Island, United States
- Item Price
-
$12.00$6.75 shipping to
Show Details
Description:
NY: Crescent. Fine in Fine dust jacket. 1992. Hard Cover. 0517066009 . Fine in Fine jacket 4to-over 9¾"-12" tall. 72 pages; Real French cooking , great recipes illustrated , great gift idea; Illus with Photos & Drawings .
Item Price
$12.00
$6.75
shipping to
Stock Photo: Cover May Be Different
French Cooking : Traditional Recipes for the Contemporary Cook
by Crescent Books
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517066003 / 0517066009
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
$41.05FREE shipping to
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items.
Item Price
$41.05
FREE shipping to