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French Provincial Cooking

French Provincial Cooking

French Provincial Cooking
Stock Photo: Cover May Be Different

French Provincial Cooking

by Elizabeth David

  • New
  • Hardcover
Condition
New
ISBN 10
1904943713
ISBN 13
9781904943716
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About This Item

Grub Street , pp. 519 . Hardback. New.

Synopsis

It is difficult to think of any home that can do without Elizabeth David's FRENCH PROVINCIAL COOKING...One could cook for a lifetime on the book alone' - Observer Elizabeth David succeeds in inducing a desire to use each recipe as soon as it is read. Whether she is describing the preparation of a plain green salad, or the marinading of a haunch of wild boar, she writes with the same imaginative directness. Recipes like 'pot au feu' are described in all their delicious simplicity, which, it is made clear, means cooking without elaboration and has nothing to do with the higgledy piggledy 'let's hope it's all right' technique. Some excellent advice is included on the choice of the tools that would always be needed in any kitchen.

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Details

Bookseller
Cold Books US (US)
Bookseller's Inventory #
61358331
Title
French Provincial Cooking
Author
Elizabeth David
Format/Binding
Hardback
Book Condition
New New
Quantity Available
3
Binding
Hardcover
ISBN 10
1904943713
ISBN 13
9781904943716
Publisher
Grub Street
Place of Publication
London
Date Published
pp. 519

Terms of Sale

Cold Books

30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Cold Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2012
Woodside, New York

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A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...

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