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St. Martin's Griffin, 1996. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights by Weir, Robin
by Weir, Robin
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Weir, Robin
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- ISBN 10 0312143435
- ISBN 13 9780312143435
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline
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St. Martin's Griffin, 1996. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Frozen Desserts : The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline, Weir, Robin
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St. Martin's Press. Used - Good. Used book that is in clean, average condition without any missing pages.
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Frozen Desserts : The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline, Weir, Robin
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St. Martin's Press. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline; Weir, Robin
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New York: St Martin's, 1995. 191pp. Index. Wear wraps, soiling.. Paperback. VG-.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Weir, Robin
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline
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- Used - Good
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Newport Coast, California, United States
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
by Liddell, Caroline; Weir, Robin
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San Diego, California, United States
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St. Martin's Griffin, 1996-07-15. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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