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Gourmet, The Magazine of Good Living: "A Gourmet at Large", et al., January 1986

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Gourmet, The Magazine of Good Living: "A Gourmet at Large", et al., January 1986

by Jane Montant (Editor-in-Chief); Gail Zweigenthal (Exec. Editor); Alice G. Gochman (Man. Editor); Marjorie H. Webb (Assoc. Editor) Jay Jacobs, Fred Ferreti, Caroline Bates, et al. (Contributing Editors)

  • Used
  • very good
  • Paperback
Condition
Very Good
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The Bronx, New York, United States
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About This Item

Beverly Hills, CA & New York: The Conde Nast Publications, Inc., 1986. January 1986 . Soft Cover . Very Good. 8vo or 8° (Medium Octavo): 7¾" x 9¾" tall. 154 pp. Solidly bound copy with moderate external wear and crisp pages. Slight tear on lower spine. Occassional pen markings on text.

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Details

Bookseller
gearbooks US (US)
Bookseller's Inventory #
1ivFa0019
Title
Gourmet, The Magazine of Good Living: "A Gourmet at Large", et al., January 1986
Author
Jane Montant (Editor-in-Chief); Gail Zweigenthal (Exec. Editor); Alice G. Gochman (Man. Editor); Marjorie H. Webb (Assoc. Editor) Jay Jacobs, Fred Ferreti, Caroline Bates, et al. (Contributing Editors)
Format/Binding
Soft Cover
Book Condition
Used - Very Good
Quantity Available
1
Edition
January 1986
Binding
Paperback
Publisher
The Conde Nast Publications, Inc.
Place of Publication
Beverly Hills, CA & New York
Date Published
1986
Keywords
Food, Specialty Cuisine
Size
8vo or 8° (Medium Octavo): 7¾" x 9¾" tall

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gearbooks

Orders usually ship within 2 business days. Shipping costs are based on books weighing 2.2 lb or 1 Kg; if your book order is heavy or over sized, we may contact you to let you know extra shipping is required. As an EXTRA Service: Orders received before 3:00 pm EDT/EST will ship the same day (Mo-Fri)!!!

About the Seller

gearbooks

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2007
The Bronx, New York

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Glossary

Some terminology that may be used in this description includes:

Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
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