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Japanese Cooking: Complete Guide to the Simple and Elegant Art of Japanese Cuisine

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Japanese Cooking: Complete Guide to the Simple and Elegant Art of Japanese Cuisine

by Spayde, Jon

  • Used
  • very good
  • Hardcover
Condition
Very Good/Very Good
ISBN 10
0706367790
ISBN 13
9780706367799
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Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Kidderminster, Worcestershire, United Kingdom
Item Price
$12.70
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About This Item

London: Ward Lock Limited, 1988. Hardcover. Very Good/Very Good. Ward Lock Limited, London. 1988. Hardcover. Book Condition: Very Good. Dust Jacket Condition: Very Good. Binding tight. Content clean and bright. Edges slightly discoloured. Jacket price clipped (square clip). Light creasing to edges and bumping to spine ends. Not ex-library. No notes or inscriptions. 224 pages. All books are individually described.

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Details

Bookseller
Soin2Books GB (GB)
Bookseller's Inventory #
000415
Title
Japanese Cooking: Complete Guide to the Simple and Elegant Art of Japanese Cuisine
Author
Spayde, Jon
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Very Good
Quantity Available
1
ISBN 10
0706367790
ISBN 13
9780706367799
Publisher
Ward Lock Limited
Place of Publication
London
Date Published
1988
Pages
224
Keywords
Japanese

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About the Seller

Soin2Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Kidderminster, Worcestershire

About Soin2Books

Welcome to Soin2books, an independent book seller based in Worcestershire. We have a wide mix of books covering a variety of subjects and topics. We aim to please and hope you will come back to us time and again.

Glossary

Some terminology that may be used in this description includes:

Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Price Clipped
When a book is described as price-clipped, it indicates that the portion of the dust jacket flap that has the publisher's...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...

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