Description:
JIM LOYD, 1975. Tankobon Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Jim Loyd's Best of The Open Line Cookbook by Jim Loyd - 1969
by Jim Loyd
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Jim Loyd's Best of The Open Line Cookbook
by Jim Loyd
- Used
- near fine
- Hardcover
- first
Cedar Rapids, Iowa: WMT Stations. Hardcover. 1969. Near Fine book in pictorial covers. No jacket as published. Interior pristine. Sown binding is square and tight. Spine ends and corners bumped. Light shelf wear to covers. 290 pages of mid-20th century Iowa family recipes.
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Bookseller
Books of the World
(US)
- Format/Binding Hardcover
- Book Condition Used - Near Fine
- Jacket Condition No Dust Jacket
- Quantity Available 1
- Binding Hardcover
- Publisher WMT Stations
- Place of Publication Cedar Rapids, Iowa
- Date Published 1969
- Keywords cookbook, cooknig, Cedar Rapids, iowa
- Size 8vo
We have 1 copies available starting at $8.03.
Jim Loyd's The Rest of the Best of the Open Line Cookbook
by JIM LOYD
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 4
- Seller
-
Seattle, Washington, United States
- Item Price
-
$8.03
Show Details
Item Price
$8.03