Description:
Robert's of Charleston. Used - Very Good. Very Good condition. Hardcover edition. (cooking) A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.
A Journal of Fine Cooking by Dickson, Robert - 1988
by Dickson, Robert
Similar copies are shown below.
Similar copies are shown to the right.
A Journal of Fine Cooking
by Dickson, Robert
- Used
- very good
- Hardcover
- first
Roberts of Charleston. Spiral Bound Hardcover. A collection of recipes from the head chef at Robert's of Charleston restaurant in Charleston, South Carolina . Very Good. 1988. 1st Edition.
-
Bookseller
Rodney's Bookstore
(US)
- Format/Binding Spiral Bound Hardcover
- Book Condition Used - Very Good
- Jacket Condition No Jacket
- Quantity Available 1
- Edition 1st Edition
- Binding Hardcover
- Publisher Roberts of Charleston
- Date Published 1988
- Keywords A Journal of Fine Cooking Robert's Charleston
We have 1 copies available starting at $19.97.
A journal of fine cooking
by Dickson, Robert A
- Used
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
$19.97
Show Details
Item Price
$19.97