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Manual of Nutrition. Ministry of Agriculture, Fisheries and Fod. Reference Book 342

Manual of Nutrition. Ministry of Agriculture, Fisheries and Fod. Reference Book 342

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Manual of Nutrition. Ministry of Agriculture, Fisheries and Fod. Reference Book 342

by David Buss and Jean Robertson

  • Used
  • good
  • Paperback
Condition
Good
ISBN 10
0112411126
ISBN 13
9780112411123
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About This Item

London England: Her Majesty's Stationery Office, 1982. Contents: Forward. Part I: Nutrients and their Utilization. Introduction to nutrition, and some Definitions. Carbohydrates. Fats. Proteins. Energy needs and food Consumption. Digestion and absorption of major Nutrients. Minerals. Vitamins. Recommended intakes of Nutrients. Part 2: Nutritional Value of Food and Diets. Introduction: general effects of Processing. Foods.Nutritional value of Meals. Needs of special groups of People. Appendices. Index. Slight wear and crease to cover.. Eight Edition. Softcover. Good. 8vo - over 7¾" - 9¾" tall. Paperback.

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Details

Bookseller
thelondonbookworm.com GB (GB)
Bookseller's Inventory #
023954
Title
Manual of Nutrition. Ministry of Agriculture, Fisheries and Fod. Reference Book 342
Author
David Buss and Jean Robertson
Format/Binding
Paperback
Book Condition
Used - Good
Edition
Eight Edition
ISBN 10
0112411126
ISBN 13
9780112411123
Publisher
Her Majesty's Stationery Office
Place of Publication
London England
Date Published
1982
Keywords
Non-Fiction/Nutrition/Manual
Size
8vo - over 7¾" - 9¾" tall

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thelondonbookworm.com

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About the Seller

thelondonbookworm.com

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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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east Sussex, Aberdeen

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