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Mastering the Art of French Cooking

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Mastering the Art of French Cooking

by Julia Child

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0140461191
ISBN 13
9780140461190
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About This Item

paperback. Good. Access codes and supplements are not guaranteed with used items.

Synopsis

Mastering the Art of French Cooking is a two-volume French cookbook written by American Julia Child, and Simone Beck and Louisette Bertholle both of France. The book was written for the American market and published by Knopf in 1961 (Volume 1) and 1970 (Volume 2).

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Details

Bookseller
Bonita US (US)
Bookseller's Inventory #
0140461191.G
Title
Mastering the Art of French Cooking
Author
Julia Child
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0140461191
ISBN 13
9780140461190
Publisher
Penguin Books Ltd
Place of Publication
U.k.
This edition first published
1978

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Bonita

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About the Seller

Bonita

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2020
Newport Coast, California

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