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Menu Mystique: The Diner's Guide to Fine Food & Drink
by Norman Odya Krohn
- Used
- Very Good
- Hardcover
- first
- Condition
- Very Good/Very Good
- ISBN 10
- 0824602803
- ISBN 13
- 9780824602802
- Seller
-
Ryde, Isle of Wight, United Kingdom
Payment Methods Accepted
About This Item
New York: Jonathan David Publishers, Inc. , 1983. First Edition First Printing . Hardcover. Very Good/Very Good. 8vo - over 7¾ - 9¾" tall. Numbers are printed inside, 10 9 8 7 6 5 4 3 2 1. The first printing of the first edition.
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Details
- Bookseller
- Ryde Bookshop Limited (GB)
- Bookseller's Inventory #
- 072107
- Title
- Menu Mystique: The Diner's Guide to Fine Food & Drink
- Author
- Norman Odya Krohn
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Jacket Condition
- Very Good
- Quantity Available
- 1
- Edition
- First Edition First Printing
- ISBN 10
- 0824602803
- ISBN 13
- 9780824602802
- Publisher
- Jonathan David Publishers, Inc.
- Place of Publication
- New York
- Date Published
- 1983
- Pages
- 404
- Keywords
- cookery
- Size
- 8vo - over 7¾ - 9¾" tall
Terms of Sale
Ryde Bookshop Limited
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Ryde Bookshop Limited
Biblio member since 2021
Ryde, Isle of Wight
About Ryde Bookshop Limited
Traditional bookshop, established since 1988, open from 9 am to 5 pm, seven days a week including bank holidays, over 100,000 books in ten rooms.
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...