Menus Made Easy: 33E
by Lake, Nancy
- Used
- Condition
- See description
- Seller
-
Melbourne, Victoria, Australia
Payment Methods Accepted
About This Item
London, UK: Frederick Warne & Co, 1928. Second-hand hardcover.
Lake, Nancy. Menus Made Easy: or how to order dinner & give the dishes their French names - 33rd Edition. Frederick Warne & Co: London, UK 1928. 8vo HC Blue Dec Bds xi,284pp. VG/- edges spotted; prelims toned, spotting
Reviews
(Log in or Create an Account first!)
Details
- Bookseller
- Books for Cooks (AU)
- Bookseller's Inventory #
- 5556
- Title
- Menus Made Easy: 33E
- Author
- Lake, Nancy
- Format/Binding
- Second-hand hardcover
- Book Condition
- Used
- Quantity Available
- 1
- Publisher
- Frederick Warne & Co
- Place of Publication
- London, UK
- Date Published
- 1928
- Bookseller catalogs
- Antiquarian & Facsimile;
Terms of Sale
Books for Cooks
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Books for Cooks
Biblio member since 2018
Melbourne, Victoria
About Books for Cooks
Australia's specialist indie culinary bookstore for armchair cooks, professional chefs & avid foodies right in the heart of Melbourne at the Queen Victoria Market; open every day. We stock over 45,000 new, old, vintage and antiquarian books & ephemera about food, drink and the culinary arts Members of ANZAAB, ILAB, IOBA and the Australian Booksellers Association. Established 1983.
Glossary
Some terminology that may be used in this description includes: