Momofuku: A Cookbook
by Chang, David
- New
- Condition
- New
- ISBN 10
- 030745195X
- ISBN 13
- 9780307451958
- Seller
-
Victoria, British Columbia, Canada
98 Copies Available from This Seller
Payment Methods Accepted
About This Item
Synopsis
DAVID CHANG is the chef and owner of Momofuku Noodle Bar, Momofuku Ssäm Bar, Momofuku Ko, and Momofuku Bakery & Milk Bar, all located in New York City's East Village. He has been named a Food & Wine Best New Chef, a GQ Man of the Year, a Rolling Stone Agent of Change, and a Bon Appétit Chef of the Year. He has taken home three James Beard Awards: Rising Star Chef, Best Chef New York City, and Best New Restaurant (Momofuku Ko). This is his first book. PETER MEEHAN has written for the New York Times , Saveur , and Travel + Leisure and has collaborated on several books.
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Details
- Bookseller
- Russell Books Ltd (CA)
- Bookseller's Inventory #
- ING9780307451958
- Title
- Momofuku: A Cookbook
- Author
- Chang, David
- Book Condition
- New
- Quantity Available
- 98
- Binding
- Hardback
- ISBN 10
- 030745195X
- ISBN 13
- 9780307451958
- Publisher
- Clarkson Potter Publishers
- Place of Publication
- New York
- This edition first published
- 2009-10-27
Terms of Sale
Russell Books Ltd
About the Seller
Russell Books Ltd
About Russell Books Ltd
Glossary
Some terminology that may be used in this description includes:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...