Money-Saving Main Dishes by Office for Food and Feed Conservation - 1948
by Office for Food and Feed Conservation
Money-Saving Main Dishes
by Office for Food and Feed Conservation
- Used
- fair
- Paperback
- first
Washington, DC: US Department of Agriculture, 1948 Book. Fair. Soft cover. First Edition. "150 tested recipes especially prepared by the Bureau of Human Nutrition and Home Economics to help you save food." 48 pages. Cover is faded, staples are rusted, cover has edge wear and some small dampstains..
-
Bookseller
Independent bookstores
(US)
- Format/Binding Paperback
- Book Condition Used - Fair
- Jacket Condition No Jacket
- Edition First Edition
- Binding Paperback
- Publisher US Department of Agriculture
- Place of Publication Washington, DC
- Date Published 1948
- Keywords cook, cooking, chef, food, preparation, meal, recipes, eating, culinary arts, victuals, sustenance, baking, broiling, frying, sauteing, saute, baste, simmering, basting, boiling, poaching, briasing, stir fry, grilling, barbequing, barbeque, cook books, co