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HarperCollins Publishers, 1998. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Naples at Table : Cooking in Campania by Arthur Schwartz - 1998
by Arthur Schwartz
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Naples at Table : Cooking in Campania
by Arthur Schwartz
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- Hardcover
HarperCollins Publishers, 1998. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
- Bookseller ThriftBooks (US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 006018261X
- ISBN 13 9780060182618
- Publisher HarperCollins Publishers
- Date Published 1998
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Naples at Table : Cooking in Campania
by Arthur Schwartz
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- Hardcover
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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Naples at Table : Cooking in Campania
by Arthur Schwartz
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HarperCollins Publishers, 1998. Hardcover. As New. Disclaimer:An apparently unread copy in perfect condition. Dust cover is intact; pages are clean and are not marred by notes or folds of any kind. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Naples at Table : Cooking in Campania
by Arthur Schwartz
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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Seattle, Washington, United States
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HarperCollins Publishers, 1998. Hardcover. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Naples at Table : Cooking in Campania
by Schwartz, Arthur
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261x
- Quantity Available
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Mishawaka, Indiana, United States
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HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages.
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Naples at Table: Cooking in Campania
by Schwartz, Arthur
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 1
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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HOUSTON, Texas, United States
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William Morrow, 1998-10-07. 1. hardcover. Used: Good.
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Naples at Table
by Schwartz, Arthur
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- ISBN 10 / ISBN 13
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Hardback. Very Good.
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Naples at Table: Cooking in Campania
by Schwartz, Arthur (Author)
- Used
- Very Good
- Hardcover
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- Used - Very Good
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Richland, Washington, United States
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New York, New York: HarperCollins Publishers, 1998. Later Edition. Hardcover. Very Good/No Jacket. Used Book: Hard Cover No dust jacket. Faint shelf wear, with rubbing to the spine ends and cover faces/corners. Very faint rubbing to the upper text-block, with a marking to the lower text-block edge from a previous owner.
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Stock Photo: Cover May Be Different
Naples at Table: Cooking in Campania
by Schwartz, Arthur
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- Used - Good
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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Las Vegas, Nevada, United States
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Used - Good. A book in good condition with little to no highlighting or notes. Ships fast! 100% Satisfaction Guaranteed.
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Naples at Table - Cooking in Campania
by Schwartz, Arthur
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- Hardcover
- first
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- First Edition
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- Hardcover
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- 9780060182618 / 006018261X
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- 1
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Pittsburgh, Pennsylvania, United States
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HarperCollins. New in New dust jacket. 1998. First Edition. Hardcover. 006018261X . This book contains more than 250 reicpes from Avellno, Benevento, Caserta, Salerno, The Amalfi Coast, Capri, and Ischia. This specific book is in fine condition with a hard board cover that has sharp edges/corners and a tight binding. The pages are clean, crisp, unmarked and uncreased. The dust jacket is in fine condition with only a bit of cover or edge wear. This is a remarkable book and is in fine condition. ; This Italian cookbook includes more than 250 recipes from Avellino, Benevento, Caseta, Salerno, The Amalfi Coast, Capri and Ishchia. ; 1.84 x 9.44 x 7.98 Inches; 436 pages .
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Naples at Table: Cooking in Campania: More than 250 Recipes from Avellino, Benevento, Caserta, Salerno, The Amalfi Coast, Capri & Ischia
by Arthur Schwartz
- Used
- as new
- Hardcover
- Condition
- New
- Jacket Condition
- As New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780060182618 / 006018261X
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Bowral, New South Wales, Australia
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HarperCollins, New York, 1998. Hardcover (Printed Boards). As New/As New. In Naples at Table, Arthur Schwartz takes a fresh look at the region's major culinary contributions to the worldits pizza, dried pasta, seafood, and vegetable dishes, its sustaining soups and voluptuous dessertsand offers the recipes for some of Campania's lesser-known specialties as well. Always, he provides all the techniques and details you need to make them with authenticity and ease. Naples at Table is the first cookbook in English to survey and document the cooking of this culturally important and gastronomically rich area. Schwartz spent years traveling to Naples and throughout the region, making friends, eating at their tables, working with home cooks and restaurant chefs, researching the origins of each recipe. Here, then, are recipes that reveal the truly subtle, elegant Neapolitan hand with such familiar dishes as baked ziti, eggplant parmigiana, linguine with clam sauce, and tomato sauces of…
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