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THE NEW AMERICAN COOK BOOK by LilY HAXWORTH WALLACE, EDITOR-IN-CHIEF - 1942

by LilY HAXWORTH WALLACE, EDITOR-IN-CHIEF

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THE NEW AMERICAN COOK BOOK

by LilY HAXWORTH WALLACE, EDITOR-IN-CHIEF

  • Used
  • good
  • Hardcover
NEW YORK: BOOKS, INC, 1942. Book. Good. Hardcover. SECOND PRINT. 8vo - over 7¾" - 9¾" tall. DARK EMBELLISHED BOARDS. BOOKS, INC, 1942, SECOND PRINT. GILT LETTERING. THE LETTERING HAS DARKENED FROM AGE. THUMB-INDEXED. 930 PAGES. SOME RUBBING ALONG CLOTH BOARD EDGES, ELSE BOOK IS CLEAN AND SECURE. 8vo - over 7¾" - 9¾" tall.
  • Bookseller Jacque Mongelli US (US)
  • Format/Binding Hardcover
  • Book Condition Used - Good
  • Jacket Condition No Jacket
  • Edition SECOND PRINT
  • Binding Hardcover
  • Publisher BOOKS, INC
  • Place of Publication NEW YORK
  • Date Published 1942
  • Keywords COOKBOOK COOKERY COOKING HOUSEHOLD MANAGEMENT MENU PLANNING CARVING ENTERTAINING CANNING PRESERVING TABLE SETTING SERVICE
  • Size 8vo - over 7¾" - 9¾" tall

We have 1 copies available starting at $39.44.

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The New American Cook Book

by Wallace, Lily Haxworth, Editor-in-Chief

  • Used
Condition
Used - Good
Quantity Available
1
Seller
Frederick, Maryland, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$39.44

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Description:
Books, Inc.. Used - Good. Good condition. No Dust Jacket (American cooking)
Item Price
$39.44