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The New World Encyclopedia of Cooking

The New World Encyclopedia of Cooking

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The New World Encyclopedia of Cooking

by Culinary Arts Institute

  • Used
  • Hardcover
Condition
Good-
ISBN 10
0832605409
ISBN 13
9780832605406
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North Saanich, British Columbia, Canada
Item Price
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About This Item

New edition hardcover additional features including microwave cooking, the food procesor, cooking with a crock. Good hardcover copy.

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Details

Bookseller
hobshop CA (CA)
Bookseller's Inventory #
N 01
Title
The New World Encyclopedia of Cooking
Author
Culinary Arts Institute
Book Condition
Used - Good-
Quantity Available
1
Edition
new
Binding
Hardcover
ISBN 10
0832605409
ISBN 13
9780832605406
Publisher
Culinary Arts Institute
Place of Publication
Chicago, Illinois
This edition first published
August 1975
Keywords
cooking; cuisine; recipes; menus; reference

Terms of Sale

hobshop

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

hobshop

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2015
North Saanich, British Columbia

About hobshop

HobShop is an online bookseller offering books on a variety of topics, fiction and non-fiction, and specializing in educational resources.

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