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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program) by National Restaurant Association Staff - 2006-01-01

by National Restaurant Association Staff

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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program) by National Restaurant Association Staff - 2006-01-01
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)

by National Restaurant Association Staff

  • Used
  • Paperback
Prentice Hall, 2006-01-01. 1. Paperback. Used:Good.
  • Bookseller Ergodebooks US (US)
  • Format/Binding Paperback
  • Book Condition Used:Good
  • Quantity Available 1
  • Edition 1
  • Binding Paperback
  • ISBN 10 0132283808
  • ISBN 13 9780132283809
  • Publisher Prentice Hall
  • Date Published 2006-01-01

We have 6 copies available starting at $5.00.

Hospitality and Restaurant Management : Competency Guide
Stock Photo: Cover May Be Different

Hospitality and Restaurant Management : Competency Guide

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780132283809 / 0132283808
Quantity Available
1
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Mishawaka, Indiana, United States
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Pearson Education, Limited. Used - Good. Used book that is in clean, average condition without any missing pages.
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Hospitality and Restaurant Management : Competency Guide

Hospitality and Restaurant Management : Competency Guide

by National Restaurant Association Staff

  • Used
  • Acceptable
  • Paperback
Condition
Used - Acceptable
Binding
Paperback
ISBN 10 / ISBN 13
9780132283809 / 0132283808
Quantity Available
3
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Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Prentice Hall PTR, 2006. Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.02
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Hospitality and Restaurant Management : Competency Guide

Hospitality and Restaurant Management : Competency Guide

by National Restaurant Association Staff

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780132283809 / 0132283808
Quantity Available
3
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
$6.02
FREE shipping to

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Description:
Prentice Hall PTR, 2006. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.02
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
Stock Photo: Cover May Be Different

NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)

by National Restaurant Association Staff

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780132283809 / 0132283808
Quantity Available
1
Seller
Frederick, Maryland, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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$8.91
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Prentice Hall. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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$8.91
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
Stock Photo: Cover May Be Different

NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)

by National Restaurant Association Staff

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780132283809 / 0132283808
Quantity Available
1
Seller
Newport Coast, California, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Paperback. Good. Access codes and supplements are not guaranteed with used items.
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$39.90
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NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)
Stock Photo: Cover May Be Different

NRAEF ManageFirst: Hospitality and Restaurant Management (NRAEF ManageFirst Program)

by National Restaurant Association Staff

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780132283809 / 0132283808
Quantity Available
1
Seller
San Diego, California, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$81.52
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Prentice Hall, 2006-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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$81.52
$5.45 shipping to