Description:
Houghton Mifflin Harcourt Publishing Company, 2006. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Organic Cook's Bible by Cox, Jeff - 2006
by Cox, Jeff
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The Organic Cook's Bible
by Cox, Jeff
- Used
- near fine
- Hardcover
Hoboken: Wiley, 2006. Hardcover. Near Fine/Very Good-. Massive hardcover with partial number line. Unmarked, straight. No stains, from the cover, "includes produce, grains, meat, dairy and more-how to select and cook the best ingredients on the market". Priced jacket hs 1" tear lower back, traces of abrasion, will place in new mylar wrapper, should look great. *We feel that books offered for internet sale should be described thoroughly and accurately. Books listed by Brass Dolphin are so described, and graded, using the strict, traditional standards. For this reason, we have virtually zero returns.*
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Bookseller
Brass DolphinBooks
(US)
- Format/Binding Hardcover
- Book Condition Used - Near Fine
- Jacket Condition Very Good-
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0471445789
- ISBN 13 9780471445784
- Publisher Wiley
- Place of Publication Hoboken
- Date Published 2006
We have 20 copies available starting at $6.02.
The Organic Cook's Bible : How to Select and Cook the Best Ingredients on the Market
by Jeff Cox
- Used
- Hardcover
- Condition
- Like New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
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Seattle, Washington, United States
- Item Price
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$6.02FREE shipping to
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The Organic Cook's Bible : How to Select and Cook the Best Ingredients on the Market
by Jeff Cox
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
-
Seattle, Washington, United States
- Item Price
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$6.02FREE shipping to
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Description:
Houghton Mifflin Harcourt Publishing Company, 2006. Hardcover. Very Good. Disclaimer:Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
$6.02
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Stock Photo: Cover May Be Different
The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
by Cox, Jeff
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 2
- Seller
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Kingwood, Texas, United States
- Item Price
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$6.18FREE shipping to
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Description:
Houghton Mifflin Harcourt, 2006-04-07. Hardcover. Good. 7x1x9.
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$6.18
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Stock Photo: Cover May Be Different
The Organic Cook's Bible : How to Select and Cook the Best Ingredients on the Market
by Cox, Jeff
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 3
- Seller
-
Reno, Nevada, United States
- Item Price
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$6.28FREE shipping to
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Description:
Houghton Mifflin Harcourt Publishing Company. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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$6.28
FREE shipping to
Stock Photo: Cover May Be Different
The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
by Cox, Jeff
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
- Item Price
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$9.11FREE shipping to
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Description:
Houghton Mifflin Harcourt, 2006-04-07. First Edition. hardcover. Used: Good.
Item Price
$9.11
FREE shipping to
Stock Photo: Cover May Be Different
The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
by Cox, Jeff
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
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$9.89$3.99 shipping to
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Description:
Houghton Mifflin Harcourt. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.
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$9.89
$3.99
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The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
by Cox, Jeff
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 2
- Seller
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LONG BEACH, California, United States
- Item Price
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$13.50$3.99 shipping to
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Description:
New. Spend Less, Read More.
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$13.50
$3.99
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Stock Photo: Cover May Be Different
The Organic Cook's Bible
by Jeff Cox
- Used
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
-
Chicago, Illinois, United States
- Item Price
-
$15.00$3.50 shipping to
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Description:
Wiley. Used - Very Good. 2006. Hardcover. Cloth, d.j. Some shelf-wear. Else bright, clean copy. Very Good. (Subject: Cookbooks & Crafts).
Item Price
$15.00
$3.50
shipping to
Stock Photo: Cover May Be Different
The Organic Cook's Bible
by Jeff Cox
- Used
- Hardcover
- Condition
- Used - Like New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
-
Chicago, Illinois, United States
- Item Price
-
$15.00$3.50 shipping to
Show Details
Description:
Wiley. Used - Like New. 2006. Hardcover. Fine. Dust jacket is fine.
Item Price
$15.00
$3.50
shipping to
Stock Photo: Cover May Be Different
The Organic Cook's Bible: How to Select and Cook the Best Ingredients on the Market
by Jeff Cox
- Used
- very good
- Hardcover
- first
- Condition
- Used - Very Good
- Jacket Condition
- very good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780471445784 / 0471445789
- Quantity Available
- 1
- Seller
-
Benson, Vermont, United States
- Item Price
-
$15.00$4.00 shipping to
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Description:
Hoboken: John Wiley & Sons, 2006. First Edition. Hardcover. Very Good/very good. Very light wear to the book, clean and unmarked; just a bit more wear to the jacket which is slightly edgeworn, front flap creased. Second printing. From the jacket: "Covering fruit, vegetables, meat, eggs, milk, spices, and more, The Organic Cook's Bible expertly addresses the what, where, when, how, and why of choosing and using more than 150 types of organic foods. It includes: * Easy-to-find entries, organized alphabetically within categories * Information on selection, storage, nutrition, uses, and preparation * More than 150 color photos for easy identification * A special section listing 900 top varieties of organic produce * A useful list of organic food suppliers and organizations" Most items ship with tracking numbers and (generally over $15.00) jacket protectors if applicable. Clean recycled packing material will be used when possible.
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$15.00
$4.00
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