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Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
Stock Photo: Cover May Be Different

Plenty: Vibrant Vegetable Recipes from London's Ottolenghi

by Ottolenghi, Yotam

  • Used
  • very good
  • Hardcover
Condition
Very Good
ISBN 10
1452101248
ISBN 13
9781452101248
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Columbus, Ohio, United States
Item Price
$11.50
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About This Item

Hardcover. Very Good. Pages clean, crisp, unmarked. Cover has light wear. Shipped promptly with Tracking. Ckbk5

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Details

Bookseller
Mercantile Books US (US)
Bookseller's Inventory #
CC-FDH0-12M1
Title
Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
Author
Ottolenghi, Yotam
Format/Binding
Hardcover
Book Condition
Used - Very Good
Quantity Available
1
ISBN 10
1452101248
ISBN 13
9781452101248
Publisher
Chronicle Books
Place of Publication
San Francisco
This edition first published
2011-03

Terms of Sale

Mercantile Books

Any book may be returned within 30 calendar days following receipt of book by buyer. Seller must be notified via email of the intent to return prior to return shipping. All returns will be issued a full refund of purchase price after returned item is received by seller. Shipping costs will not be refunded and return postage must be paid by buyer. In the event that the book was significantly misdescribed, seller will assume responsibility for all shipping costs. Returns must be sent with delivery confirmation. Book must be returned in the same condition it was received, and packed in a similar manner.

About the Seller

Mercantile Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2012
Columbus, Ohio

Glossary

Some terminology that may be used in this description includes:

Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...

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