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Professional Knowledge - The Art of Cookery - Volumes I, II and III

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Professional Knowledge - The Art of Cookery - Volumes I, II and III

by Bachmann, Walter

  • Used
  • good
  • Hardcover
Condition
Good/No Jacket
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Reading, United Kingdom
Item Price
$253.96$228.56
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About This Item

London: Maclaren & Sons Book. Good. Hardback. 8vo - over 7¾" - 9¾" tall. 316 + 368 + 400 pages. Volume I is bound in blue cloth with gilt titles - published 1951. Volume II is bound in red cloth with gilt titles - published 1951/1952. Volume III is bound in black cloth with gilt titles - published in 1952. For the Hotel, Restaurant and Catering Trade. Overseas customers please email us for a shipping quote, these three books weigh 4.5kg..

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Details

Bookseller
Books & Bygones GB (GB)
Bookseller's Inventory #
21803
Title
Professional Knowledge - The Art of Cookery - Volumes I, II and III
Author
Bachmann, Walter
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
No Jacket
Publisher
Maclaren & Sons
Place of Publication
London
Size
8vo - over 7¾" - 9&f
Keywords
Cookery Cooking Food Recipes
Bookseller catalogs
Cookery; Cookery - International;

Terms of Sale

Books & Bygones

30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made

About the Seller

Books & Bygones

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2009
Reading

About Books & Bygones

On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books

Glossary

Some terminology that may be used in this description includes:

Gilt
The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...

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