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Elsevier Science Ltd, 17/08/1992 00:00:01. hardcover. Very Good. 3.1976 in x 24.4814 in x 17.4867 in.
Quality Assurance in the Fish Industry (Developments in Food Science) by Editor-H.H. Huss; Editor-M. Jakobsen; Editor-J. Liston - 1992-08-01
by Editor-H.H. Huss; Editor-M. Jakobsen; Editor-J. Liston
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Quality Assurance in the Fish Industry (Developments in Food Science)
by Editor-H.H. Huss; Editor-M. Jakobsen; Editor-J. Liston
- Used
- Good
- Hardcover
Elsevier Science, 1992-08-01. Hardcover. Good.
- Bookseller Ergodebooks (US)
- Format/Binding Hardcover
- Book Condition Used - Good
- Quantity Available 1
- Binding Hardcover
- ISBN 10 0444890777
- ISBN 13 9780444890771
- Publisher Elsevier Science
- Date Published 1992-08-01
We have 1 copies available starting at $51.49.
Quality Assurance in the Fish Industry (Volume 30): Proceedings of an International Conference, Copenhagen, Denmark, 26-30 August 1991 (Developments in Food Science, Volume 30)
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780444890771 / 0444890777
- Quantity Available
- 1
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