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De Re Culinaria Libri Decem - De Tuenda Valetudine - De Facultatibus alimentorum Tractatus

De Re Culinaria Libri Decem - De Tuenda Valetudine - De Facultatibus alimentorum Tractatus

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De Re Culinaria Libri Decem - De Tuenda Valetudine - De Facultatibus alimentorum Tractatus

by Apicius; Platina; Paulus Aegineta

  • Used
  • Hardcover
Condition
Very Good Condition
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Roslindale, Massachusetts, United States
Item Price
$3,000.00
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About This Item

Lyon: Sebastian Gryphius, 1541. Early Edition. Hardcover (Full Leather). Very Good Condition. Full 18th century calf, rubbed, hinges splitting but held by cords, lacking the lettering piece. Title stained, light marginal dampstain at beginning and end, paper edges browned, tiny worm trails in the margins, small tear in the margin of the first page, but clean overall. 314, (xiv) pp including the printer's device at the end. Bitting 11, Vicaire 31, Cagle 32, Simon 123.

Collects not only Apicius's Roman cookery, the most important single work for our knowledge of ancient cookery, but also Platina's De honesta voluptate et valetudine (largely a collection of the recipes of the great 15th century chef Maestro Martino da Como), the first printed book of recipes (Rome 1474-5) and the first early modern cookbook , as well as the Byzantine physician Paulus Aegineta's work on health and diet. A fine trio on early food and diet. Size: 8vo (octavo). Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Inventory No: CAT000772.

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Details

Bookseller
Pazzo Books US (US)
Bookseller's Inventory #
CAT000772
Title
De Re Culinaria Libri Decem - De Tuenda Valetudine - De Facultatibus alimentorum Tractatus
Author
Apicius; Platina; Paulus Aegineta
Format/Binding
Hardcover (Full Leather)
Book Condition
Used - Very Good Condition
Quantity Available
1
Edition
Early Edition
Binding
Hardcover
Publisher
Sebastian Gryphius
Place of Publication
Lyon
Date Published
1541
Weight
0.00 lbs
Keywords
Cooking, Wine & Dining; NOISBN

Terms of Sale

Pazzo Books

Returns accepted for any reason within 30 days of shipment - full refund less shipping. If we have made a mistake, we will pay shipping both ways. Institutions billed according to their requirements.

About the Seller

Pazzo Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2003
Roslindale, Massachusetts

About Pazzo Books

For years an open shop in the Boston neighborhoods of Roslindale and West Roxbury, now by appointment only and back in Roslindale. We carry a range of rare and out of print books with strengths in literature, cookery and early printing. We are members of the ABAA and ILAB.

Glossary

Some terminology that may be used in this description includes:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Calf
Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
Device
Especially for older books, a printer's device refers to an identifying mark, also sometimes called a printer's mark, on the...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

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