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Wiley. 8. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
RESTAURANT:FROM CONCEPT TO OPERATION by John R. Walker - 2017-01-01
by John R. Walker
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RESTAURANT:FROM CONCEPT TO OPERATION
by John R. Walker
- Used
- good
- Paperback
John Wiley & Sons Inc, 2017-01-01. Paperback. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking
- Bookseller SGS Trading Inc (US)
- Format/Binding Paperback
- Book Condition Used - Good
- Quantity Available 2
- Binding Paperback
- ISBN 10 1119326109
- ISBN 13 9781119326106
- Publisher John Wiley & Sons Inc
- Date Published 2017-01-01
We have 3 copies available starting at $51.20.
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Restaurant Concepts, Management, and Operations
by Walker, John R
- Used
- good
- Condition
- Used - Good
- Edition
- 8
- ISBN 10 / ISBN 13
- 9781119326106 / 1119326109
- Quantity Available
- 1
- Seller
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Philadelphia, Pennsylvania, United States
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$51.20FREE shipping to
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Stock Photo: Cover May Be Different
Restaurant Concepts : Management and Operations
by Walker, John R
- Used
- Condition
- Used - Like New
- ISBN 10 / ISBN 13
- 9781119326106 / 1119326109
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, United States
- Item Price
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$58.97FREE shipping to
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Description:
Wiley & Sons, Incorporated, John. Used - Like New. Used book that is in almost brand-new condition.
Item Price
$58.97
FREE shipping to
Stock Photo: Cover May Be Different
RESTAURANT:FROM CONCEPT TO OPERATION
by John R. Walker
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781119326106 / 1119326109
- Quantity Available
- 2
- Seller
-
Franklin Lakes, New Jersey, United States
- Item Price
-
$132.85$3.90 shipping to
Show Details
Description:
John Wiley & Sons Inc, 2017-01-01. Paperback. Good. Textbook, May Have Highlights, Notes and/or Underlining, BOOK ONLY-NO ACCESS CODE, NO CD, Ships with Tracking
Item Price
$132.85
$3.90
shipping to