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The Restaurant: From Concept to Operation
by Walker, John R
- Used
- Good
- Hardcover
- Condition
- Good
- ISBN 10
- 0471450286
- ISBN 13
- 9780471450283
- Seller
-
Newport Coast, California, United States
Payment Methods Accepted
About This Item
hardcover. Good. Access codes and supplements are not guaranteed with used items.
Synopsis
Includes index.
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Details
- Bookseller
- Bonita
(US)
- Bookseller's Inventory #
- 0471450286.G
- Title
- The Restaurant: From Concept to Operation
- Author
- Walker, John R
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0471450286
- ISBN 13
- 9780471450283
- Publisher
- Wiley
- Place of Publication
- Hoboken, N.J
- This edition first published
- 2005
- LCCN
- 2004041193
Terms of Sale
Bonita
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.