RUBENS TO RHUBARB The Ringling Museum Cookbook by Parker, Anne & Lawson, Helen - 1995
by Parker, Anne & Lawson, Helen
RUBENS TO RHUBARB The Ringling Museum Cookbook
by Parker, Anne & Lawson, Helen
- Used
- very good
- first
Ringling Museum of Art, Sarasata FL, 1995. First Edition. . Spiral bound. Very Good. Color Photographs; Small 4to 9" - 11" tall; This lovely cookbook has photos of the ringling museum buildings as well as the art inside next to the recipes like Frozen Grand Marnier Souffle, Turtle Beach Baked Salmon, Lauderdale Lemon Meringue Pie - and so many more luscious recipes. Pictures of this item not already displayed here available upon request. Inventory No: 8248.
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Bookseller
Independent bookstores
(US)
- Format/Binding Spiral bound
- Book Condition Used - Very Good
- Quantity Available 1
- Edition First Edition.
- Publisher Ringling Museum of Art, Sarasata FL
- Date Published 1995
- Keywords COOKING, WINE & DINING BZDB292 NOISBN FLORIDA COOKBOOK DINING; RUBENS TO RHUBARB THE RINGLING MUSEUM