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Rustico : Regional Italian Country Cooking

Rustico : Regional Italian Country Cooking

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Rustico : Regional Italian Country Cooking

by Negrin, Micol

  • Used
Condition
Used - Good
ISBN 10
0609609440
ISBN 13
9780609609446
Seller
Seller rating:
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Item Price
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About This Item

Random House, Incorporated. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

Synopsis

Micol Negrin was until recently the editor (and chief writer) of the Magazine of La Cucina Italiana and Italian Cooking & Living. She teaches regularly at the Institute of Culinary Education (formerly Peter Kump’s New York Cooking School) and has taught at the Italian Culinary Institute in New York City, the Culinary Institute of America, Johnson & Wales University, and the James Beard Foundation. Micol was born in Milan, moved to Montreal as a child, graduated from Canada’s premier college (McGill) and Canada’s premier culinary academy (Institut de Tourisme et d’Hotellerie du Québec), immediately started her own catering business in Montreal, and moved to New York in 1995. Visit Micol at www.rusticocooking.com.

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Details

Bookseller
Better World Books US (US)
Bookseller's Inventory #
4345693-6
Title
Rustico : Regional Italian Country Cooking
Author
Negrin, Micol
Book Condition
Used - Good
Quantity Available
1
Binding
Hardcover
ISBN 10
0609609440
ISBN 13
9780609609446
Publisher
Random House, Incorporated
Place of Publication
New York, New York, U.s.a.
This edition first published
October 8, 2002

Terms of Sale

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About the Seller

Better World Books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Mishawaka, Indiana

About Better World Books

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