A Taste of Russia: A Cookbook of Russia Hospitality [30th Anniversary Edition]

Montpelier, VT, USA: Edward & Dee, 2012. Book. Very Good. Soft cover. 3rd Edition. 4to - over 9¾ - 12" tall. The book is in very good condition, some shelf rubbing. Text inside appears clean and clear throughout. 'Redesigned with a fresh, modern presentation, the 30th anniversary edition of this classic cookbook layers superbly reseached recipes with informative essays on the dishes' rich historical and cultural contexts. With more than 200 recipes for everything from borscht to bliny, from salmon coulibiac to beef stew with rum, from marinated mushrooms to walnut-honey-filled pies, this mouthwatering assortment truly exhibits the best that Russian cooking has to offer. The book has been revised and updated with a new preface that considers the changes in Russian culinary culture since its original publication and offers a dozen delectable new recipes, such as onion dumplings, horseradish vodka, and whipped raspberry mousse.' xxi+278 pages. 8.1 x 10 inches. This listing was made by a small independent book shop. We carefully inspect every single book we list and give accurate descriptions. If you require, we will promptly send pictures of listed books upon request. May require additional postage. .