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Upstart Guide to Owning & Managing a Restaurant by Alonzo, Roy S - 1995

by Alonzo, Roy S

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Upstart Guide to Owning & Managing a Restaurant by Alonzo, Roy S - 1995

Upstart Guide to Owning & Managing a Restaurant

by Alonzo, Roy S

  • Used
  • very good
  • Paperback
Kaplan Business, 1995. Trade Paperback. Very Good. 8x6x0. No Stock Photos! We photograph every item. 217 pages; some light scuffing, edge wear; Directed to entrepreneurs and would-be restaurateurs, this book walks step-by-step through each aspect of opening and managing a restaurant. It covers the practical issues faced on a daily basis as well as offering tips from an experienced restaurateur about the risks and rewards.
  • Bookseller Kayleighbug Books US (US)
  • Format/Binding Trade Paperback
  • Book Condition Used - Very Good
  • Quantity Available 1
  • Binding Paperback
  • ISBN 10 093689489X
  • ISBN 13 9780936894898
  • Publisher Kaplan Business
  • Date Published 1995
  • Size 8x6x0
  • X weight 12 oz
  • Size 8x6x0

We have 10 copies available starting at $5.99.

Upstart Guide Owning & Managing a Restaurant
Stock Photo: Cover May Be Different

Upstart Guide Owning & Managing a Restaurant

by Alonzo, Roy S

  • Used
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489X
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1
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Grand Rapids, Michigan, United States
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Kaplan Business, 1995-10-01. Paperback. Like New. Like new paperback. Covers show very minor shelf wear, otherwise an unblemished copy.; 100% Satisfaction Guaranteed! Ships same or next business day!
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Upstart Guide Owning and Managing a Restaurant
Stock Photo: Cover May Be Different

Upstart Guide Owning and Managing a Restaurant

by Alonzo, Roy S

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9780936894898 / 093689489x
Quantity Available
1
Seller
Mishawaka, Indiana, United States
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Dearborn Financial Publishing, Incorporated. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Upstart Guide Owning and Managing a Restaurant

Upstart Guide Owning and Managing a Restaurant

by Roy S. Alonzo

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489X
Quantity Available
1
Seller
Seattle, Washington, United States
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Kaplan Publishing, 1995. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. An ex-library book and may have standard library stamps and/or stickers. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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$6.84
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Upstart Guide Owning and Managing a Restaurant

Upstart Guide Owning and Managing a Restaurant

by Roy S. Alonzo

  • Used
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489X
Quantity Available
1
Seller
Seattle, Washington, United States
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This seller has earned a 4 of 5 Stars rating from Biblio customers.
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Kaplan Publishing, 1995. Paperback. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Upstart Guide Owning and Managing a Restaurant
Stock Photo: Cover May Be Different

Upstart Guide Owning and Managing a Restaurant

by Alonzo, Roy S

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Jacket Condition
No Jacket
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489X
Quantity Available
1
Seller
Dalton Gardens, Idaho, United States
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Upstart Publishing. Almost Like New, "You Too Can Become A Part Of The Great Restaurant Love Affair! Did You Know That More Than One Third Of All American Meals Consumed Are Eaten Away From Home?" . Very Good. Paperback. 1996.
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The Upstart Guide to Owning and Managing a Restaurant
Stock Photo: Cover May Be Different

The Upstart Guide to Owning and Managing a Restaurant

by Alonzo, Roy S

  • Used
  • Very Good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489x
Quantity Available
1
Seller
Tolar, Texas, United States
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This seller has earned a 5 of 5 Stars rating from Biblio customers.
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Chicago, Illinois, U.S.A.: Upstart Publishing Co. , 1995. 217 pp. Wraps have light edgewear. Pages are clean, text has no markings, binding is sound. . Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall.
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The Upstart Guide to Owning and Managing a Restaurant
Stock Photo: Cover May Be Different

The Upstart Guide to Owning and Managing a Restaurant

by Roy S. Alonzo

  • Used
  • Fine
  • Paperback
  • first
Condition
Used - Fine
Edition
1st Edition
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489x
Quantity Available
1
Seller
Binghamton, New York, United States
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Chicago: Upstart Pub/ Dearborn Publishing Group, 1996. 1st Edition . Soft cover. Fine. 16513 shelf. Unread. Trade paperback, photo green covers, pink/green spine. No names, clean text. A few b/w photos. Index
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$8.50
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Upstart Guide Owning and Managing a Restaurant
Stock Photo: Cover May Be Different

Upstart Guide Owning and Managing a Restaurant

by Alonzo, Roy S

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780936894898 / 093689489x
Quantity Available
1
Seller
Dunfermline, Fife, United Kingdom
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Dearborn Financial Publishing, Incorporated. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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$5.00
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Upstart Guide Owning & Managing a Restaurant
Stock Photo: Cover May Be Different

Upstart Guide Owning & Managing a Restaurant

by Alonzo, Roy S

  • Used
  • Paperback
Condition
Used - Very Good with no dust jacket
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489x
Quantity Available
1
Seller
St. Louis, Missouri, United States
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Description:
Kaplan Business. Very Good with no dust jacket. 1995. Softcover. 093689489x . 0.5 x 8.9 x 6 Inches; 224 pages .
Item Price
$12.50
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Upstart Guide Owning & Managing a Restaurant
Stock Photo: Cover May Be Different

Upstart Guide Owning & Managing a Restaurant

by Alonzo, Roy S

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780936894898 / 093689489X
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
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$38.05
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Description:
Paperback. Good. Access codes and supplements are not guaranteed with used items.
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$38.05
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