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West African Food in the Middle Ages: According to Arabic Sources

West African Food in the Middle Ages: According to Arabic Sources

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West African Food in the Middle Ages: According to Arabic Sources

by Tadeusz Lewicki

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  • Paperback
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New
ISBN 10
0521102022
ISBN 13
9780521102025
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About This Item

Paperback / softback. New. It is important for historians studying West Africa before the sixteenth century, particularly social and economic historians, to know what the basic foods were before the arrival of crops from the Americas such as maize, cassava, ground nuts, red peppers and tomatoes.

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Details

Bookseller
The Saint Bookstore GB (GB)
Bookseller's Inventory #
B9780521102025
Title
West African Food in the Middle Ages: According to Arabic Sources
Author
Tadeusz Lewicki
Format/Binding
Paperback / softback
Book Condition
New
Quantity Available
10
Binding
Paperback
ISBN 10
0521102022
ISBN 13
9780521102025
Publisher
Cambridge University Press
This edition first published
2009-03

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About the Seller

The Saint Bookstore

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Southport, Merseyside

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A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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