Wine and Food - A Gastronomical Quarterly - No. 84, Winter 1954
by Simon, André L
- Used
- good
- Paperback
- first
- Condition
- Good
- Seller
-
Reading, United Kingdom
Item Price
$12.71$11.44
Payment Methods Accepted
About This Item
London: Wine and Food Society, 1954. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. Pages 219-290. Wonderful advertisements of the period to front and rear. Article by Princess Chula Chakrabongse on Thai Food..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 26269
- Title
- Wine and Food - A Gastronomical Quarterly - No. 84, Winter 1954
- Author
- Simon, André L
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Edition
- First Edition
- Publisher
- Wine and Food Society
- Place of Publication
- London
- Date Published
- 1954
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Food Wine History Gastronomy
- Bookseller catalogs
- Cookery; Cookery - International;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...