Description:
Culinary Arts Institute / Grosset & Dunlap, dist.. 1981. vg-. Hardcover. PLEASE NOTE DESCRIPTION: Pictorial covers front & back with orange spine; 974pp + very large index; b/w photos & ils; original clear plastic sleeve around cover has some chips; some wear to extrems of cover .
Search Results: culinary arts institute encyclopedic cookbook new
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- Title: culinary arts institute encyclopedic cookbook new
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Culinary Arts Institute Encyclopedic Cookbook - New Revised Edition
by Berolzheimer, Ruth, ed.
- Used
- Hardcover
- Condition
- Used - vg-
- Binding
- Hardcover
- Quantity Available
- 1
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Bethlehem, Pennsylvania, United States
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$16.75$5.50 shipping to USA
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$16.75
$5.50
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Culinary Arts Institute Encyclopedic Cookbook, New Revised Edition
by Berolzheimer, Ruth (ed.)
- Used
- Condition
- Used - Good
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
- Item Price
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$19.03$3.99 shipping to USA
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Culinary Arts Institute. Used - Good. Good condition. Good dust jacket. New revised edition. (recipes, cookery, food) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Item Price
$19.03
$3.99
shipping to USA
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