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Food And Friends  Recipes And Memories from Simca's Cuisine
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Food And Friends Recipes And Memories from Simca's Cuisine

By Beck, Simone; Patterson, Suzanne

London: Penguin. Very Good+. 1993. Reprint; First Printing. Paperback. Minor shelf wear. ; Nice tight copy, no names or marks inside, appears unread. Very heavy book and priced accordingly. ; B&W Illustrations and photographs; 528 pages; An irresistible feast of reminiscence and recipes from one of the grandes dames of the cooking world, mentor and friend to a generation of cooks and food writers on two continents. .

$41.61

Better By Microwave Over 250 Recipes for the Foods Microwave Does Best
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Better By Microwave Over 250 Recipes for the Foods Microwave Does Best

By Longbotham, Lori; Simmons, Marie

New York: Dutton. Very Good with no dust jacket. 1990. Uncorrected Proof; First Printing. Paperback. Sunned spine, some foxing to endpapers and edges of reading block. ; Dutton uncorrected proof. Nice tight copy, no names inside. ; 440 pages; The first cookery book to focus exclusively on what microwaves cook the best. From flavorful, crisp vegetables to perfectly cooked seafood, here is a collection of excellent, multi-ethnic recipes that spotlights the convenience of microwave cooking without sacrificing good taste. Includes recipes for entrees, soups, side dishes, desserts, and more, plus lots of tips and hints. .

$30.26

Food in History
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Food in History

By Tannahill, Reay

London: Penguin Books. Very Good+. 1988. Second Edition; Fourth Printing. Paperback. Some cover corver creases and shelf wear. ; Fourth Impression of the 1988 revised second edition. Nice tight copy, no names inside. Cover artwork detail of January from The Hours of Duc de Berry. Heavy book and priced accordingly. ; Penguin Cookery Library; B&W Illustrations; 448 pages; A lively account of the world history of food and the part it has played in human development. Packed with intriguing information, insights and anecdotes. .

$18.91

Good Cooking
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Good Cooking

By Balfour, Jean

London: William Collins Sons & Co Ltd. Good+ with no dust jacket. 1961. First Edition Thus; First Printing. Hardcover. Missing DJ, corners lightly bumped and rubbed, some grime to boards, old price to front endpaper, paper toned. ; Yellow cloth boards with black lettering to spine. Nice tight copy, no names inside. ; B&W Illustrations; 312 pages; Originally published in 1958 as Handy Cookery. A good basic guide to household management and cooking for the family at home. .

$7.56

The Working Wife's Cookbook
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The Working Wife's Cookbook

By Labovitch, Penelope

London: New English Library. Good. 1968. Reprint; First Printing. Paperback. Mass Market PB . Some cover scuffing and edge wear, paper toned, ink name and initials to front endpaper, some water staining inside, p99/100 loose and laid in. ; NEL Four Square 2078. First printing, April 1968. Good reading copy. Cover photos uncredited. ; 128 pages; Good basic guide to planning and cooking meals at home. .

$3.15

In Praise of the Potato  Recipes from Around the World
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In Praise of the Potato Recipes from Around the World

By Bareham, Lindsey

London: Grafton. Very Good+ with no dust jacket. 1991. Reprint; First Printing. Paperback. Minor shelf wear, light toning to edges of reading block. ; Nice tight flat copy, no names or marks inside, appears unread. Cover photo by Peter Williams. ; 336 pages; The potato can be exotic, elegant, plain or traditional. Here is the definitive guide to making the most of this highly versatile vegetable with recipes from all over the world. .

$11.34

The Shirley Goode Kitchen
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The Shirley Goode Kitchen

By Goode, Shirley

London: BBC Publications. Good+. 1986. Third Printing. Paperback. Mass Market PB . Light shelf wear, sticker tear to front cover, some staining to front endpaper and fore edge of early leaves. ; Nice tight copy, no names inside. ; B&W Illustrations; 144 pages; Book that accompanied the TV series first broadcast in January 1986. A guide to how to cook wisely to make the pennies go further and knock pounds off your shopping bills. .

$3.15

100 French Dishes
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100 French Dishes

By Newman, Rhona

London: Octopus Books. Very Good+. 1983. First Edition; First Printing. Hardcover. Slight foxing to edges of reading block. ; Gloss pictorial boards with white lettering to spine. Nice tight copy, no names or inside. Large format book and priced acordingly. ; Colour Photographs; 64 pages; To achieve the true flavour of France all you need is a few basic cooking skills and these 100 super recipes. All recipes are given in metric, imperial and American measures. .

$9.15

A Year in a Yorkshire Kitchen
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A Year in a Yorkshire Kitchen

By Whitbread, Hilary

Lancaster: Dalesman Books. Very Good. 1987. First Edition; First Printing. Paperback. Light shelf wear. ; Nice tight copy, no names inside. ; Drawings; 72 pages; Special recipes for each month of the year, plus snippets about customs still held in Yorkshire. Delicious! .

$7.56

Lakeland  A Taste to Remember
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Lakeland A Taste to Remember

By Downing, Mavis

Milnethorpe, Cumbria: Cicerone Press. Very Good. 1992. Revised Edition; First Printing. Paperback. Light shelf wear. ; Nice tight copy, no names inside. ; Colour Photographs; 96 pages; A collection of traditional Lakeland tea recipes. Full of delightful colour photos of the Lake district. .

$7.56

The Compleat Imbiber No. 14 An Annual Celebration of the Pleasures of the  Table
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The Compleat Imbiber No. 14 An Annual Celebration of the Pleasures of the Table

By Ray, Cyril (edit).

London: Beaumont Books. Very Good+ in Very Good+ dust jacket. 1989. First Edition; First Printing. Hardcover. Slight shelf wear to unclipped DJ, minor foxing to edges of reading block. ; Green cloth boards with gilt lettering to spine, green endpapers. Nice tight copy, no names or marks inside, appears unread. DJ design by Bob Burroughs. Heavy book and priced accordingly. ; B&W Illustrations; 192 pages; A wonderful collection of booze related stories. Introduction by Kingsley Amis. .

$18.91

New English Cookery
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New English Cookery

By Smith, Michael

London: BBC Books. Very Good. 1985. First Edition; First Printing. Paperback. Trade PB . Some cover creases and shelf wear, ink name and date to inside front cover. ; Heavy book and priced accordingly. ; B&W Illustrations; 224 pages; A wonderful collection of exciting up-beat versions of traditional English cooking. .

$15.12

A Celebration of Soup  With Classic Recipes from Around the World
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A Celebration of Soup With Classic Recipes from Around the World

By Bareham, Lindsey

London: Michael Joseph. Very Good+ in Very Good+ dust jacket; Minor shelf wear and slight sunning . to spine of unclipped DJ. ; Tan cloth boards with black lettering to . spine. Nice tight copy, no names or marks inside. Cover photo by Kathryn . Kleinman. Heavy book and priced accordingly.. 1993. First Edition; First Printing. Hardcover. 416 pages; All you need to know about soup packed with recipes from all over the world. .

$37.78

French Provincial Cooking
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French Provincial Cooking

By David, Elizabeth

Harmondsworth, Middlesex, England: Penguin Books. Good; Some reading and cover creases, some shelf wear and edge wear, front . endpaper stuck to inside front cover, some water staining to bottom edge . of early leaves, paper starting to tone with some foxing. ; Penguin PH99. . Good reading copy, no names inside.. 1968. Revised Edition. Paperback. Mass Market PB . Second Printing; B&W Illustrations; 592 pages; A true classic and probably the most influential cookery book of the 20th century. Full of cooking ideas and recipes, a scholarly yet straightforward celebration of the traditions of French regional cooking. .

$7.56

Rose Elliot's Book Of Cakes
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Rose Elliot's Book Of Cakes

By Elliot, Rose

London: Fontana. Fair; Missing front endpaper, marker pen initial to inside covers. ; Good . reading copy.. 1984. First Edition. Paperback. First Printing; B&W Illustrations; 64 pages; Nice little book with over thirty recipes for cakes and icings. ; 0006367011 .

$3.77

Farmhouse Kitchen Freezer & Microwave
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Farmhouse Kitchen Freezer & Microwave

By Emmerson, Marie

London: Yorkshire Television Enterprises. Very Good; Light cover creases and edge wear, some staining to base of . reading block. ; Nice tight copy, no names inside.. 1989. First Edition. Paperback. First Printing; B&W Illustrations; 144 pages; The sixth book of techniques and recipes from the Yorkshire TV series Farmhouse Kitchen. Contains over 100 new microwave recipes. ; 0946064040 .

$6.29

Scarista Style A Free-Range and Humane Approach to Cooking and Eating
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Scarista Style A Free-Range and Humane Approach to Cooking and Eating

By Johnson, Alison

London: Futura. Very Good; Light reading and cover creases, slight shelf and edge wear, . light foxing to endpapers. ; Nice tight copy, no names inside. Cover . artwork by Delyth Jones.. 1991. Reprint. Paperback. Second Printing; 176 pages; Collection of recipes from the author's Sacrista House restaurant on the Hebridean Island of Harris. . ; 0708837379 .

$6.29

The Cranks Recipe Book
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The Cranks Recipe Book

By Cantor, David & Kay; Swann, Daphne

London: Grafton Books. Good+; Light reading and cover creases, some shelf and edge wear, some . foxing and light water staining, pencil nortes to inside rear cover.. 1989. Reprint. Paperback. Seventeenth Printing; Color Photographs; 256 pages; Collection of over 300 recipes made famous by the renowned Cranks Restaurant. ; 0586060901 .

$6.29

Entertaining With Cranks
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Entertaining With Cranks

By Cantor, Kay; Swann, Daphne

London: Grafton Books. Good+; Some shelf and edge wear, paper starting to tone, birthday gift . message to title.. 1987. Reprint. Paperback. Eighth Printing; Color Photographs; 256 pages; A mouth watering collection of recipes made famous by the renowned Cranks Restaurant's Dine and Wine evening menus. In addition to starters, main courses, puddings, cakes, biscuits and drinks, Entertaining with Cranks provides excellent ideas for buffet parties, tea parties and picnics. ; 0586073035 .

$6.29

Indian Vegetarian Cookery
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Indian Vegetarian Cookery

By Fernandez, Rafi

London: Fontana. Good+; Light reading and cover creases, some shelf and edge wear, some . foxing.. 1989. Reprint. Paperback. Seventeenth Printing; 288 pages; Collection of delicious vegetarian recipes from the Indian sub-continent. ; 0006370012 .

$6.29

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