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Delicious dips, spreads, finger foods and & more
Search Results: Titles starting with G from Gingerbreadstation Bookstore
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GOOD HOUSEKEEPING: APPETIZERS
by Editors of GH
- Used
- Very Good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781572157057 / 1572157054
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- 1
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Midlothian, Texas, United States
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Good Housekeeping Menus for a Whole Year of Dinners With over 700 Recipes and Tips
by Good Housekeeping Institute
- Used
- Hardcover
- Condition
- Used - Fair-
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780878510009 / 0878510001
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- 1
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Midlothian, Texas, United States
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LOTS of corner and shelf wear700 recipes and tips
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Gooseberry Patch Christmas Cookbook Filled To The Brim With 191 Holiday Recipes, Menus & Easy-To-Make Treats For Sharing! (Gooseberry Patch)
by Kelly Hooper Troiano
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- Hardcover
- Condition
- Used - Very Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780848728403 / 0848728408
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- 1
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Midlothian, Texas, United States
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A special holiday cookbook presents dozens of creative ways to celebrate Christmas with ten delightful Christmas menus, from "Breakfast with Santa" to "Christmas Dinner with all the Trimmings," along with a host of recipes, themed gift ideas, packaging tips, and other delightful touches.
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Gourmet Grains: Main Dishes Made of Nature
by Candia Lea Cole
- Used
- Paperback
- Condition
- Used - Good-
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780880071871 / 0880071877
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- 1
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Midlothian, Texas, United States
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shelf wearVegetarians and whole foods enthusiasts will love the recipes in Gourmet Grains - Main Dishes Made of Nature. In addition to well-known grains such as brown rice, wild rice, basmati rice, and millet, this book features ancient super grains such as quinoa, amaranth, teff and spelt, which the author artfully dresses in this book with a garden (and pantry) of delicious ingredients. Among the 75+ recipes in Gourmet Grains is Mexican Garden Fiesta Millet, which took top honors in Minnesota's "Great Growing Organic Food Fest" in 1989. Elegant dishes that can be table-ready in an hour or less include Savory Quinoa Parmesan with Green Beans and Quinoa Tabbouli Salad. Adventuresome tastebuds will appreciate the Eggplant Amaranth Souffle or Amaranth Stuffed Tortillas with Broccoli Cheese Sauce. Fans of ethnic food will like Basmati Rice with Dal. And lovers of rice will want to taste North Woods Wild Rice or Sesame Buttered Brown Rice and Vegetable Dish. Cole asserts in her book that whole grains…
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Graham Kerr's Creative Choices Cookbook
by Graham Kerr
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- Hardcover
- Condition
- Used - Good+
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780399138966 / 039913896X
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Midlothian, Texas, United States
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The popular television chef utilizes his Minimax techniques to present a collection of taste-tempting recipes that reduce calories, fat, and cholesterol without sacrificing flavor, accompanied by helpful advice and cooking tips.
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Great Barbeques
by KINGSFORD
- Used
- Very Good
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9781412726047 / 1412726042
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- 1
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Midlothian, Texas, United States
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THICK pagesBBQ recipes Yum
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Great Girl Food Easy Eats & Tempting Treats for Girls to Make
by Jeanette Wall
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781562474836 / 1562474839
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- 1
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Midlothian, Texas, United States
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some shelf wearEasy recipes for girls to make for daily meals and special occasions.
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Great Good Food: Luscious Lower-Fat Cooking
by Julee Rosso
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- Very Good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780517881224 / 0517881225
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- 1
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Midlothian, Texas, United States
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Julee Rosso, the co-author of The Silver Palate Cookbook brings us the cookbook for the '90s, focusing on today's number-one food-health concern: reducing fat. Rosso offers a broad collection of more than 800 delicious and easy, new recipes and a treasure trove of nutritional information, gardening and shopping tips, seasonal and international menus, and food history and lore.
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Great Good Food: Luscious Lower-Fat Cooking
by Julee Rosso
- Used
- Acceptable
- Hardcover
- Condition
- Used - Acceptable
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780517596456 / 0517596458
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- 1
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Midlothian, Texas, United States
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Ex libraryshelf wearJulee Rosso, the co-author of the phenomenally successful The Silver Palate Cookbook, The Silver Palate Good Times Cookbook, and The New Basics, now brings us Great Good Food, the cookbook for the nineties. Great Good Food addresses today's number one food-health concern -- fat -- in a collection of delicious new recipes that don't sacrifice pleasure for nutrition. While Rosso has lowered the fat, she hasn't forgotten that taste is still the driving factor when we make food choices.In her previous books Julee Rosso's lively original style has helped define home cooking for over a decade. Here, in more than eight hundred delectable recipes, she applies that style to our contemporary palates, which demand flavor along with fitness. Here, in menus designed to be used every day, are dishes built on the grains, beans, and rices that are the foundation of a smart diet; the herbs and fabulous vegetables that now spring up in our gardens and supermarkets; the fresh fish, lean game, and…
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Great Resturants Cookbook USA
- Used
- Good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- Quantity Available
- 1
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Midlothian, Texas, United States
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Fair DJ73 US resturant's favorite dishes
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Guilt-free Frying
by Barry Bluestein; Kevin Morrissey
- Used
- fair
- Paperback
- Condition
- Used - Fair
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781557883506 / 1557883505
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- 1
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Midlothian, Texas, United States
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LOTS of shelf wearFrying without guilt or gastric distress is the goal with this collection of more than 160 crunchy, crispy, crusty recipes for everything from buttermilk fried chicken to lemon crullers
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