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THE COOK'S ENCYCLOPEDIA, Ingredients & Processes

THE COOK'S ENCYCLOPEDIA, Ingredients & Processes

THE COOK'S ENCYCLOPEDIA, Ingredients & Processes
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THE COOK'S ENCYCLOPEDIA, Ingredients & Processes

by STOBART, Tom; Edited By Millie Owen

  • Used
  • near fine
  • Hardcover
  • first
Condition
Near Fine/Very Good
ISBN 10
0060141271
ISBN 13
9780060141271
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Burnaby, British Columbia, Canada
Item Price
$24.49$20.82
$6.99 Shipping to USA
Standard delivery: 6 to 12 days

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About This Item

NY: Harper & Row, 1981. (USA) First Printing No markings, Fine in clipped Very Good Dj with crease to front falps and just a hint of sunning to the spine. Dj is in mylar sleeve. Thick 8vo, navy cloth, xii, 547pp. A few line dawings.A few recipes are included. A serious and important work of reference, but also extremely readable. A must for the cook. Entries from Abalone (in which the author notes that "in Japan, abalone fishing is done by almost naked girls called ama who went down to a depth of 40 feet wearing no more than a G-string...") to Zucchini, edited and amplified for American readers by Millie Owen. Elizabeth David says that this book is "an important work of reference. It is also vastly entertaining". (3.0 JM HOJ 304/2. 1st. Hardcover. Near Fine/Very Good. 8vo - over 7¾" - 9¾" tall.

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Details

Bookseller
JWMah CA (CA)
Bookseller's Inventory #
49688
Title
THE COOK'S ENCYCLOPEDIA, Ingredients & Processes
Author
STOBART, Tom; Edited By Millie Owen
Format/Binding
Hardcover
Book Condition
Used - Near Fine
Jacket Condition
Very Good
Edition
1st
ISBN 10
0060141271
ISBN 13
9780060141271
Publisher
Harper & Row
Place of Publication
NY
Date Published
1981
Size
8vo - over 7¾" - 9&f
Keywords
Cookery Dictionaries Cookbooks Food Culinary Gastronomy References
Bookseller catalogs
Food Writing and General Cookbooks;

Terms of Sale

JWMah

Books and postage are presented in US dollars. Canadian dollars always accepted. We accept check or money order and PayPal. Postage is $11.99US for Expedited Parcel Post in Canada for the first book weighing up to 2 pounds; and US $6.00 for each additional book weighing up to 2 pounds. Please note that GST is charged on books and shipping for all Canadian orders. Shipping for heavy and oversize book will be quoted separately. Postage is $6.99 US, media mail for the first book the US weighing up to 2 pounds; $3.00 for each additional book for shipping by media mail to the US for books weighing up to 2 pounds. Books weighing more than 2 pounds, and priority shipping will be quoted. We are glad to quote delivery cost to international buyers. Books are carefully wrapped and shipped in corrugated cardboard cartons. Books are returnable for a full refund if the book is not as described. The book price only will be refunded for any other reason. Please notify JWMah in advance of any return within 7 days of receipt of the book before sending it back.

About the Seller

JWMah

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Burnaby, British Columbia

About JWMah

JWMah has been selling out-of-print, used and rare books on the Internet since 1997. Our stock consists of a good balance of fiction and non-fiction books in a wide range of subjects. We also sell classical Lp records. Our Cookbooks, Canadiana, Travel and Exploration catalogues are worth a look. We examine each book that we sell and try our best to grade the books conservatively. We are strictly an internet business, so usually the books put up for sale are in stock. We try update our books every two days so that our listings are as fresh as possible. It is best to contact us by e-mail or by telephone to reserve a book, as some books sell quickly. We are located in Canada's westcoast and we ship internationally.

Glossary

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Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....

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