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Food in History

Food in History

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Food in History

by Tannahill, Reay

  • Used
  • Paperback
Condition
Used - Very Good
ISBN 10
0517884046
ISBN 13
9780517884041
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Chicago, Illinois, United States
Item Price
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About This Item

Broadway Books. Used - Very Good. 1995. Paperback. Pap. Minor shelf wear. Very Good. (Subject: Medieval & Renaissance).

Synopsis

Includes bibliographical references (p. [397]-409) and index.

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Details

Bookseller
Powell's Bookstores Chicago US (US)
Bookseller's Inventory #
ZZ0039136
Title
Food in History
Author
Tannahill, Reay
Book Condition
Used - Very Good
Binding
Paperback
ISBN 10
0517884046
ISBN 13
9780517884041
Publisher
Broadway Books
Place of Publication
New York, New York, U.s.a.
This edition first published
May 10, 1995

Terms of Sale

Powell's Bookstores Chicago

All orders subject to previous sale. Domestic Standard ships USPS Bound Printed Matter; Domestic Expedited ships UPS Ground; International ships via Air courier. All orders over $200.00 upgraded to UPS Ground without additional charge.

About the Seller

Powell's Bookstores Chicago

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Chicago, Illinois

About Powell's Bookstores Chicago

Used, rare and out-of-print titles, specializing in academic and scholarly books. Independent bookstores in Chicago since 1970

Glossary

Some terminology that may be used in this description includes:

Shelf Wear
Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...

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