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Culinary Reactions: The Everyday Chemistry of Cooking

Culinary Reactions: The Everyday Chemistry of Cooking

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Culinary Reactions: The Everyday Chemistry of Cooking

by Field, Simon Quellen

  • Used
  • Paperback
Condition
Used: Good
ISBN 10
1569767068
ISBN 13
9781569767061
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About This Item

Chicago Review Press, 2011-11-01. Illustrated. paperback. Used: Good.

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Details

Bookseller
Ergodebooks US (US)
Bookseller's Inventory #
SONG1569767068
Title
Culinary Reactions: The Everyday Chemistry of Cooking
Author
Field, Simon Quellen
Format/Binding
Paperback
Book Condition
Used: Good
Quantity Available
1
Edition
Illustrated
ISBN 10
1569767068
ISBN 13
9781569767061
Publisher
Chicago Review Press
Place of Publication
Chicago
Date Published
2011-11-01

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About the Seller

Ergodebooks

Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
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HOUSTON, Texas

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