Professional Baking
by Wayne Gisslen
- Used
- Good
- Hardcover
- Condition
- Good
- ISBN 10
- 0471346462
- ISBN 13
- 9780471346463
- Seller
-
Spring, Texas, United States
Payment Methods Accepted
About This Item
Wiley, October 2000. Hardcover . Good. no. A very good reading copy. Can show some minor wear.
Synopsis
Professional Baking contains even more expertise and formulas for the aspiring professional in this updated new Fourth Edition. Offering complete, step-by-step instruction on making the full range of baked goods from cakes, pies, and pastries to artisan breads and more, this must-have resource shares the information and techniques necessary to create high-quality dishes with the artistry of a true professional.
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Details
- Bookseller
- Copperfield's Books (US)
- Bookseller's Inventory #
- 160553
- Title
- Professional Baking
- Author
- Wayne Gisslen
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0471346462
- ISBN 13
- 9780471346463
- Publisher
- Wiley
- Place of Publication
- Somerset, New Jersey, U.s.a.
- Date Published
- October 2000
- Pages
- 672
Terms of Sale
Copperfield's Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Copperfield's Books
Biblio member since 2019
Spring, Texas
About Copperfield's Books
Located in Spring, TX, Copperfield's Books has been part of the community for more than 25 years. We have over 70,000 new and pre-read titles in our small 1750 sq. ft. corner store, and now we are proud to ship to you online as well!
Glossary
Some terminology that may be used in this description includes:
- Reading Copy
- Indicates a book that is perfectly serviceable for reading. It may have a defect or damage. As such, reading copy is not a...