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Paperback. Very Good.
The Science of Sugar Confectionery (RSC Paperbacks) by W.P. Edwards - 2001-06-28
by W.P. Edwards
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The Science of Sugar Confectionery (RSC Paperbacks)
by W.P. Edwards
- Used
- Paperback
Royal Society of Chemistry, 2001-06-28. Paperback. Used: Good.
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Bookseller
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(US)
- Format/Binding Paperback
- Book Condition Used: Good
- Quantity Available 1
- Binding Paperback
- ISBN 10 0854045937
- ISBN 13 9780854045938
- Publisher Royal Society of Chemistry
- Date Published 2001-06-28
We have 8 copies available starting at $1.87.
The Science of Sugar Confectionery: 23 (RSC Paperbacks)
by William P. Edwards
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- Very Good
- Paperback
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- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
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GORING BY SEA, West Sussex, United Kingdom
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The Science of Sugar Confectionery: 23 (RSC Paperbacks)
by William P. Edwards
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
- Quantity Available
- 1
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GORING BY SEA, West Sussex, United Kingdom
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$11.78$8.57 shipping to
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Paperback. Good.
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The Science of Sugar Confectionery (Rsc Paperbacks)
by W.P. Edwards
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- New
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- Paperback
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
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Exeter, Devon, United Kingdom
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$37.34$10.00 shipping to
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Royal Society of Chemistry, 2000. Paperback. New. 1st edition. 180 pages. 9.50x6.75x0.50 inches.
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The Science of Sugar Confectionery
by William P Edwards
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
- Quantity Available
- 940
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Uxbridge, Greater London, United Kingdom
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$44.88$7.99 shipping to
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New. New Book; Fast Shipping from UK; Not signed; Not First Edition; The The Science of Sugar Confectionery.
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The Science of Sugar Confectionery (RSC Paperbacks)
by Edwards, William P
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
- Quantity Available
- 80
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Victoria, British Columbia, Canada
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$44.63$14.99 shipping to
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Royal Society of Chemistry. New. Special order direct from the distributor
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The Science of Sugar Confectionery
by William P. Edwards
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
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$49.55$9.95 shipping to
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Paperback / softback. New. This book gives an introduction to the subject, with some basic definitions and commonly used ingredients and then discusses the chemistry of various types of sugar confectionery.
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Science of Sugar Confectionery (RSC Paperbacks)
by Edwards, William P
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
- Quantity Available
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Newport Coast, California, United States
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$76.24FREE shipping to
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paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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The Science of Sugar Confectionery (RSC Paperbacks)
by Edwards, William P
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780854045938 / 0854045937
- Quantity Available
- 1
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San Diego, California, United States
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$106.24$5.45 shipping to
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Royal Society of Chemistry, 2000-12-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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